English
Русский
简体中文
Português (Brasil)
Kazakh
Eco-vector
Dairy Industry
ISSN 1019-8946 (Print)
Menu     Archives
  • Home
  • About the Journal
    • Editorial Policies
    • Author Guidelines
    • About the Journal
  • Issues
    • Search
    • Current
    • Retracted articles
    • Archives
  • Contact
  • Subscriptions
  • Editorial Board
  • All Journals
User
Forgot password? Register
Notifications
  • View
  • Subscribe
Subscription Login to verify subscription
Search
Browse
  • By Issue
  • By Author
  • By Title
  • Other Journals
  • Categories
Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
×
User
Forgot password? Register
Notifications
  • View
  • Subscribe
Subscription Login to verify subscription
Search
Browse
  • By Issue
  • By Author
  • By Title
  • Other Journals
  • Categories
Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
Home > Search > Author Details

Author Details

Lyalin, V. A

Issue Section Title File
No 1 (2013) Articles Production of curds on membrane plants: quality and profit
No 2 (2014) Articles Equipment for production of liquid milk with extended shelf life without losses of functional properties and taste
No 10 (2015) Articles The multi-purpose membrane plant for the dairy industry
No 1 (2016) Articles The most efficient curds production - ultra-filtration of curds coagulum
No 8 (2017) Articles The plant for membrane sterilization of milk
No 9 (2018) Articles Compact drying plants for liquid milk products
No 7 (2018) Articles Curds from goat milk according to the membrane technology
 

 

Developed by ECO-VECTOR

 

Powered by EVESYST

TOP