Pectins and carrageenans in milk products of new generation
- Авторлар: Beregova IV1, Beregova IV1
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Мекемелер:
- Шығарылым: № 1 (2006)
- Беттер: 44-46
- Бөлім: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/324277
- ID: 324277
Дәйексөз келтіру
Толық мәтін
Аннотация
One of the concepts of the Milorada company is supply of the dairy industry enterprises with not genetically modified ingredients of vegetable origin. Such ingredients are pectins and carrageenans.
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