With «Milkmix» protein deficiency in raw materials is not a problem
- 作者: - -
- 期: 编号 9 (2012)
- 页面: 42-42
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327201
- ID: 327201
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Characteristics and advantages of applying milk-protein mixtures of the company «Milkmix» in milk products manufacturing are discussed. These ingredients allow solve the problem of increasing protein levels in raw milk materials and finish products.
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