Автор туралы ақпарат
Volkova, T. A
Шығарылым | Бөлім | Атауы | Файл |
№ 7 (2012) | Articles | Efficient approach to milk whey processing | |
№ 4 (2012) | Articles | About the role of products from whey | |
№ 7 (2012) | Articles | National standard on milk sugar | |
№ 11 (2012) | Articles | Milk albumin - a high quality protein semi-finished product |