Adaptation of the doctrine of the nanomembrane technologies based on milk whey clusters
- Autores: KhRAMTsOV A.G.1, Hramtsov AG1
-
Afiliações:
- Edição: Nº 1 (2010)
- Páginas: 34-37
- Seção: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/325668
- ID: 325668
Citar
Acesso aberto
Acesso está concedido
Somente assinantes
Resumo
Approaches to formation of biotechnological system of milk whey as a raw material for nanotechnological operations are discussed. Principle ways of efficient whey processing including the new ones are given.
Palavras-chave
Arquivos suplementares
