Technologies for production of milk fat replacers
- 作者: Mel'nikov V.V.1, Melnikov VV1
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隶属关系:
- 期: 编号 5 (2011)
- 页面: 54-55
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/326871
- ID: 326871
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详细
Special fats and oils that are applied for milk products receiving are briefly characterized.
Technologies for production of milk fat replacers are considered: hydrogenation
and overesterification.
Technologies for production of milk fat replacers are considered: hydrogenation
and overesterification.
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