Milk fat replacers «SolPro» for receiving products containing milk
- 作者: Kolpakova M.E1
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- 期: 编号 3 (2016)
- 页面: 75-76
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/328627
- ID: 328627
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Technological schemes for manufacture of the curds product and concentrated product containing milk with milk fat replacer «SolPro» are described.
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