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Processed cheese products with functional characteristics
Ostroumova T.A., Ryapolov A.N., Leonenko Y.V., Ostroumova T.A., Ryapolov A.N., Leonenko Y.V.
Vegetable oil has been found in cheese! Is it really so?
Lepilkina O.V., Topnikova E.V.
Identification and consuming properties of processed cheese
Svyatkina L.I., Andruhova V.Y.
Fatty acids composition of the cheese with spices and aroma plants
Vlasova J.A., Kochieva A.A., Vlasov N.Y.
Identification of the fatty acids composition of milk products
Svyatkina L.I., Andruhova V.Y., Hangajeev S.H.
Butter of goat milk
Topnikova E.V., Danilova E.S., Nikitina Y.V.
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