Food supplements and existing technologies of the agricultural raw materials processing
- Authors: Kulyov DH1
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Affiliations:
- Issue: No 11 (2011)
- Pages: 52-53
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/326850
- ID: 326850
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Abstract
Information is given about the All-Russia scientific conference that took place at the Scientific and Research Institute of Food Aromas, Acids and Colors (VNI-PAKK). The subject of the conference was development and application of food supplements.
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