Author Details
ГОЛУБЕВА, Любовь Владимировна
| Issue | Section | Title | File |
| No 8 (2009) | Articles | Microstructure of cheese before and after smoking | |
| No 9 (2009) | Articles | Alterations of the fat component in milk containing drink at storage. | |
| No 7 (2010) | Articles | Fast frozen curds zapekanka | |
| No 6 (2010) | Articles | 80 years to the Voronezh State Technological Academy | |
| No 4 (2011) | Articles | Improvement of the biological value of curds | |
| No 3 (2011) | Articles | Enriched curds | |
| No 10 (2011) | Articles | Effects of mixture compositionon the soft ice- cream structure |