Author Details
Бессонова, Ольга Витальевна
| Issue | Section | Title | File |
| No 7 (2009) | Articles | Low lactose curds product for school children | |
| No 9 (2011) | Articles | Baby foods safety | |
| No 4 (2012) | Articles | Special features of removing histidine from casein | |
| No 12 (2012) | Articles | Fermentative hydrolysis of milk protein concentrate |