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Dairy Industry
ISSN 1019-8946 (Print)
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Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
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Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
Home > Search > Author Details

Author Details

Popov, A M

Issue Section Title File
No 3 (2003) Articles Influence of the whey dispersed phaseon its granulation
No 9 (2003) Articles Functional products based on milk and its derivatives
No 7 (2004) Articles Storage life of the structurated whey products
 

 

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