Choice of the rational range of fresh milk products
- Authors: Zobkova Z.S1, Fursova T.P1, Zenina D.V1
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Affiliations:
- Issue: No 6 (2013)
- Pages: 72-73
- Section: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327495
- ID: 327495
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Abstract
Universal schemes for milk processing developed by the specialists of the All Russia Dairy Research Institute are given in the article.
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About the authors
Z. S Zobkova
Email: vnimi5@rambler.ru
T. P Fursova
Email: vnimi5@rambler.ru
D. V Zenina
Email: vnimi5@rambler.ru