Activity of the starter cultures microflora: reasons of reduction and ways for improving. Methods to prevent affecting lactic acid bacteria by bacteriophage
- 作者: Sorokina N.P1, Perfiliev G.D1
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隶属关系:
- 期: 编号 11 (2013)
- 页面: 32-35
- 栏目: Articles
- URL: https://journals.eco-vector.com/1019-8946/article/view/327634
- ID: 327634
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详细
The methods for increasing activity of the starter cultures and ways to fight with bicteriophages in the industrial operation are discussed.