Fat Akochurn for low fat spreads produced by churning
- Autores: Snegova VN1, Snegova V1
-
Afiliações:
- Edição: Nº 3 (2009)
- Páginas: 54-54
- Seção: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/287268
- ID: 287268
Citar
Acesso aberto
Acesso está concedido
Somente assinantes
Resumo
The company AKK presents new special fat with improved composition that allows to improve efficiency and to make process of low fat spreads churning easier. Application of Akochurn give possibility to widen products line and supply to the market healthy, natural and light product.
Palavras-chave
Bibliografia
Arquivos suplementares
