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Cheesemaking and buttermaking
ISSN 2073-4018 (Print)
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关键字 butter making cheese cheese making cheese product cheese products curds dairy butter equipment export import keepability milk milk products packaging processed cheese production quality ripening soft cheese spreads technology
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关键字 butter making cheese cheese making cheese product cheese products curds dairy butter equipment export import keepability milk milk products packaging processed cheese production quality ripening soft cheese spreads technology
首页 > 检索 > 作者的详细信息

作者的详细信息

Смирнова, О И

期 栏目 标题 文件
编号 1 (2008) Articles Modern packaging material for dairybutter - parchment paper «Troitskii»
编号 3 (2008) Articles Packaging for dairy butter
编号 3 (2008) Articles Dairy butter and spreads with flavor components
编号 5 (2009) Articles Combined material based on aluminium foil for dairy butter
编号 4 (2004) Articles About long reservation of spreads
编号 5 (2005) Articles Effect of tocopherols on spreads storage ability
编号 3 (2003) Articles Antioxidants and preservatives effect on the dairy butter quality
编号 3 (2003) Articles Effect of packaging materials of the dairy butter quality
编号 5 (2003) Articles Keepability of the butteroil
 


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