Author Details
Савельев, С А
| Issue | Section | Title | File |
| No 1 (2003) | Articles | Factors effecting cheese quality and safety | |
| No 2 (2003) | Articles | Cheese «Novo Rossiiskii» | |
| No 2 (2003) | Articles | Role of some microelements in cheesemaking | |
| No 3 (2003) | Articles | Role of the enzymes degradating casein in the hard cheese production | |
| No 1 (2004) | Articles | Acceleration of cheese ripening |