Author Details
Krupin, A V
Issue | Section | Title | File |
No 5 (2003) | Articles | Milk beverages with alcohol morses | |
No 8 (2009) | Articles | Stabilizers in the products for special purposes | |
No 11 (2009) | Articles | Gene modified microorganisms in food products | |
No 10 (2009) | Articles | Tonic drinks with enzyme preparations | |
No 1 (2010) | Articles | The analysis of change of carbohydrates in the fermented raw materials |