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Issue
Title
Authors
No 9 (2009)
From the secondary product to valuable one. Whey processing by membrane filtration
Bou-Khabib D., Tal'khammer V., Bou-Habib G., Talhammer V.
PDF
(Rus)
No 5 (2009)
Ways of raw milk clarification
Burykina I.M., Tuvaev V.N., Burykina I.M., Tuvaev V.N.
PDF
(Rus)
No 8 (2016)
Such different and without lactose
Baranov S.
PDF
(Rus)
No 11 (2014)
Possibilities to pretreate whey for processing
Alekseev G.V., Yakovlev A.A.
PDF
(Rus)
No 4 (2012)
Potential for reducing energy expenditures in the plants for membrane filtration
Baranov S.A.
PDF
(Rus)
No 2 (2012)
Treatment of the milk raw materials by membrane methods
EVDOKIMOV I.A., VOLODIN D.N., GOLOVKINA M.V., ZOLOTOREVA M.S., TOPALOV V.K., ANISIMOV S.V., VEZIRYaN A.A., KLEPKER V.M., ANISIMOV G.S., Evdokimov I.A., Volodin D.N., Golovkina M.V., Zolotareva M.S., Topalov V.K., Anisimov S.V., Veziryan A.A., Klepker V.M., Anisimov G.S.
PDF
(Rus)
No 12 (2009)
Principle of rational application of the membrane processes
Blinova T.E., Haritonov V.D., Dmitrieva S.E., Fridenberg G.V., Donskaya G.A., Petrov A.N., Blinova T.E., Agarkova E.Y., Speranskii P.N., Kharitonov V.D., Dimitrieva S.E., Gustav V.F., Donskaya G.A., Petrov A.N., Agarkova E.Y., Speranskiy P.N.
PDF
(Rus)
1 - 7 of 7 Items

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