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Title
Authors
Innovative products from bioavailable whey proteins
Titova M.E.
Quality control - basis of the production life
Shirinkin A.I., Shirinkin A.I.
Promising mechanisms of integrating milk producers and milk processors: supply with raw materials
Surovtsev V.N., Nikulina Y.N.
The innovative product - milk with increased content of melatonine
Anisimov G.S., Anisimov S.V., Agranovich A.O., Evdokimov I.A., Anisimov S.V., Agranovich A.O., Evdokimov I.A.
Modern chillers
Semenchuk S., Prudovskaya O., Semenchuk S., Prudovskaya O.
UNIMILK: new positions in the segment of functional products
Bushueva I.G., Bushueva I.G.
Upgrading of dairying: promotion of the innovative priorities
Hramtsov A.G.
Production of condensed canned milks with sugar: innovative solutions
Galstyan A.G., Petrov A.N., Turovskaya S.N., Chervetsov V.V., Galstyan A.G., Petrov A.N., Turovskaya S.N., Chervetsov V.V.
Improvement of curds and curds products yield
Lyakh V.Y., Sadovaya T.N., Shabanova O.V., Lyah V.Y., Sadovaya T.N., Shabanova O.V.
1 - 9 of 9 Items

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