Автор туралы ақпарат
Mihneva, V A
Шығарылым | Бөлім | Атауы | Файл |
№ 3 (2009) | Articles | Innovative technology of fresh milk products | |
№ 1 (2010) | Articles | Technology of the low fatsour cream | |
№ 11 (2011) | Articles | Curds and curds products with milk whey and its components |