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Nº 7 (2004)

Articles

Spare and complete parts of the equipment

Katorgin I., Strandstrem P., Yashchenko D., Savel'ev A., Katorgin I., Strandstrem P., Jaschenko D., Saveliev A.
Dairy industry. 2004;(7):1-1
pages 1-1 views
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Russian ice−cream market

Goroshchenko L., Goroschenko L.
Dairy industry. 2004;(7):4-6
pages 4-6 views
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Balance of resources and milk and milk products usage (January-March 2004). Russian State Committee on Standards

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Dairy industry. 2004;(7):8-9
pages 8-9 views
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Milk production in different categories of farms in 2003

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Dairy industry. 2004;(7):10-11
pages 10-11 views
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Hygienic importance and safety

Ivanov A., Ivanov A.
Dairy industry. 2004;(7):13-16
pages 13-16 views
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Replies to the readers questionsNormative method of the production calculations. Aboutrecalculation of the raw materials norms in milk with the basicfat content when used for buttermilk normalization

Fokina N., Stepanova B., Fokina N., Stepanova B.
Dairy industry. 2004;(7):18-20
pages 18-20 views
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New possibilities in the manufacturing of new dessert groupand cream cheeses

Lokhov A., Yuldashkin O., Lohov A., Yuldashkin O.
Dairy industry. 2004;(7):21-21
pages 21-21 views
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Slavutich - 10 years in the market

Gruzdev V., Gruzdev V.
Dairy industry. 2004;(7):24-24
pages 24-24 views
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Reliable cooling for milk

Sapozhnikov V., Sapozhnikov V.
Dairy industry. 2004;(7):26-30
pages 26-30 views
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Horizontal cheesemaking machine

Russkikh V., Filinkov A., Russkih V., Filinkov A.
Dairy industry. 2004;(7):32-33
pages 32-33 views
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Sour cream quality

Zobkova Z., Fursova T., Zobkova Z., Fursova T.
Dairy industry. 2004;(7):34-38
pages 34-38 views
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«Bifilife» producers - leaders of the dairy industry.JSC «Voronezhskii milk combine»

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Dairy industry. 2004;(7):39-39
pages 39-39 views
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Effect of milk heat treatment on quark yield

Mokhno G., Mohno G.
Dairy industry. 2004;(7):40-41
pages 40-41 views
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Usage of hitosan in the milk drinks manufacture

Evdokimov I., Vasilisin S., Alieva L., Perlik E., Evdokimov I., Vasilisin S., Alieva L., Perlik E.
Dairy industry. 2004;(7):42-42
pages 42-42 views
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New probiotic bifido strain for immune stimulation

Shmid K., Shlotkhauer R., Schmid K., Schlothauer R.
Dairy industry. 2004;(7):44-44
pages 44-44 views
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Stabilizing systems for fermented products

Foks Y., Noymann V., Popper L., Fox I., Noimann V., Popper L.
Dairy industry. 2004;(7):46-48
pages 46-48 views
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The latest technologies. Improved analog of the coconut oil«Sojuz 51» in ice−cream manufacturing

Stepanova L., Stepanova L.
Dairy industry. 2004;(7):49-49
pages 49-49 views
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Storage life of the structurated whey products

Ostroumov L., Popov A., Kozlov S., Ostroumov L., Popov A., Kozlov S.
Dairy industry. 2004;(7):50-50
pages 50-50 views
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Mutual effect of the soya base and milk whey in their mixture

Gaponova L., Polezhaeva T., Volotovskaya N., Gaponova L., Polezhaeva T., Volotovskaya N.
Dairy industry. 2004;(7):52-53
pages 52-53 views
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Stevioside control by the HPLC method

Rudakov O., Verzilina N., Polyanskiy K., Fedorov S., Rudakov O., Verzilina N., Fedorov S., Polyanskii K.
Dairy industry. 2004;(7):54-55
pages 54-55 views
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Whole milk replacers-problems and future

Kharitonov V., Filatov Y., Haritonov V., Filatov Y.
Dairy industry. 2004;(7):56-57
pages 56-57 views
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Ozonizing as the way to improve dairys hygiene

Manevich B., Manevich B.
Dairy industry. 2004;(7):58-58
pages 58-58 views
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Mobile diagnostic computer complex

Protopopov I., Vaynberg I., Fetisov E., Shabshaevich M., Shidlovskaya V., Polyakov K., Protopopov I., Vainberg I., Fetisov E., Shidlovskaya V., Polyakov K.
Dairy industry. 2004;(7):60-61
pages 60-61 views
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All-Russian mark (three thousand years) quality mark of the XXI century

Sardak A., Sardak A.
Dairy industry. 2004;(7):61-61
pages 61-61 views
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Laboratory in the pocket

Kudimov V., Tamulene A., Burinskayte G., Khovzun T., Kudimov V., Tamulene A., Burinskaite G., Hovzun T.
Dairy industry. 2004;(7):62-63
pages 62-63 views
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Frequency transformer for a pumps electric driver

Mazukha N., Mazuha N.
Dairy industry. 2004;(7):64-65
pages 64-65 views
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Situation and future of the dairy industry (Vladimir region)

Raycheva E., Raicheva E.
Dairy industry. 2004;(7):66-68
pages 66-68 views
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Seminar organized by «Molinform»

Raycheva E., Raicheva E.
Dairy industry. 2004;(7):70-70
pages 70-70 views
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Restoration of the quality traditions

Molchanova S., Molchanova S.
Dairy industry. 2004;(7):71-71
pages 71-71 views
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