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编号 5 (2012)
- 年: 2012
- 文章: 30
- URL: https://journals.eco-vector.com/1019-8946/issue/view/7389
Articles
Uvazhaemye chitateli!
Dairy industry. 2012;(5):4-4
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Dynamics of development of milk products manufacturing in Russia
摘要
Results of the activity of the dairy sector in 2011 in comparison with previous years as well as dynamics of fresh milk products manufacturing in various regions of Russia have been considered.
Dairy industry. 2012;(5):5-6
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The Republic of Mordovia. Situation in the dairy sector
摘要
Results of the activity of the dairy enterprises in the Republic of Mordovia are given.
Dairy industry. 2012;(5):7-7
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Milk processing in summer and products promotion are the principle items of the agenda
Dairy industry. 2012;(5):8-8
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The Severomorsk milk plant: reasons of success
摘要
The article tells about appearance and development of the milk plant in Severomorsk. Activity aimed at up-grading, production volumes improvement, widening of the varieties and quality of the products, social protection, veterans and charitable work are described
Dairy industry. 2012;(5):10-12
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Attestation of working places according to labour conditions
摘要
A new order for attestation of the working places according to the labour condition in the operating plants approved on the 01.09.2011 is given.
Dairy industry. 2012;(5):13-15
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Technical documentation on the law «About technical regulation»
摘要
Some kinds of documents in the field of standardization can be used as demonstrative materials for supporting products conformity with requirements of the technical regulation.
Dairy industry. 2012;(5):17-19
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Lowering of storage expenses due to reduction of time for orders treatment
摘要
Specialized soft ware CSB-System has been specially developed according to the dairy sector requirements. It provides users with great variety of typical solutions for ware-houses of any complication starting from simple storage on the floor and up to high stacks, robotized using transportation systems.
Dairy industry. 2012;(5):20-21
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Surface tension of milk products
Dairy industry. 2012;(5):22-23
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Packaging of grain curds in the packet-pillow in the automated machine «Pitpak MJT»
摘要
Information about automated machine for filling grain curds is given.
Dairy industry. 2012;(5):25-25
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Application of enzymes and DVS-cultures of the company «Chr. Hansen» is guarantee of quality improvement and increasing cheese yield
摘要
Cultures, enzymes and natural colors that are offered in the Russian market by the company «Chr. Hansen» are discussed.
Dairy industry. 2012;(5):26-27
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CheaslyFC-PC - the concept of fresh fermented milk products manufacturing from the company SPX
摘要
In the article one can find information about a new concept of the fermented milk products manufacturing with application of dry milk protein.
Dairy industry. 2012;(5):29-29
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Probiotic cultures and biologically active milk proteins. A new functional complex component
摘要
A new functional complex component Results of the scientific research of mutual effects of probiotic cultures, lactoferrine and lycozyme on inhibiting test-cultures that cause enteric infections and recovering of the normal microflora are given.
Dairy industry. 2012;(5):30-31
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Multicomponent fermented product
摘要
For choosing the recipe of the fermented milk product for students with addition of grain component and honey the method of tailoring recipe with predetermined chemical composition was used. The target was set up to determine the ratio of components providing minimum energy value and maximum content of the vitamin B 1.
Dairy industry. 2012;(5):32-33
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Congratulate with the jubilee
Dairy industry. 2012;(5):33-33
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Consumers' preferences at choosing milk products
摘要
Survey of the consumers’ preferences related with milk products among the people living in the Chelyabinsk region was made. The majority of respondents irrespective of their social and demographic characteristics prefer liquid milk. The five leaders have also included: fermented milks, curds products, kefir and yogurts. Liquid milks, curds, curds products and kefir are considered to be the principle objects for enriching with vitamins and mineral components.
Dairy industry. 2012;(5):34-35
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Express-control of hygiene in production site
摘要
Principe of operation of the lumenmeter «3M™ Clean-Trace™» and test systems that are intended to analyze cleanliness of surfaces and liquids has been considered. The algorithm of choosing threshold levels of ATP for evaluation of biological contamination of technological surfaces and quality of washing is discussed.
Dairy industry. 2012;(5):36-37
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Air disinfection at milk processing plant
摘要
Items of providing air purity at dairies including the method of aerosol spraying of disinfecting preparations have been considered.
Dairy industry. 2012;(5):38-38
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Food safety of Russia: one of the principle ways is provision with fresh milk products
摘要
Principle ways and targets aimed at providing food safety of Russia are shown in the article. Attention is also paid to the developments of the All Russian Dairy Research Institute that could be used for implementation of the task.
Dairy industry. 2012;(5):40-44
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Present day trends in improvement of the traditional curds quality
摘要
Application of the enzyme transglutaminase at curds production improves product yield, makes easier fortification of the product with whey proteins and extends shelf life.
Dairy industry. 2012;(5):46-47
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Ice cream production: effects of fat basis
摘要
Milk fat replacers «Ecoice 1003-32» and «Ecolact 1403-35M» for ice cream production and their characteristics have been considered.
Dairy industry. 2012;(5):48-48
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Dairy sector of Russia: consequences of joining the WTO
摘要
The most important aspects of Russia joining the WTO and some engagements related with dairy sector of the country are outlined: changes of the level of customs protection of the milk and milk products market, dimensions of the Government support for agriculture and some other issues.
Dairy industry. 2012;(5):49-51
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Congratulate with the jubilee
Dairy industry. 2012;(5):52-53
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Auxiliary aids at cooperation with foreign suppliers of equipment
摘要
Special features of drawing up the imported machinery and possibilities to improve them are discussed.
Dairy industry. 2012;(5):54-54
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The Exhibition «Dairy Industry - 2012»
Dairy industry. 2012;(5):56-64
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The third congress of «SOYUZMOLOKO»
摘要
Summaries of the reports delivered by some of the participants of the regular congress of milk producers «SOYUZMOLOKO» about problems of dairy animal breeding in Russia and ways of their solutions are given. Government support of the sector needed for development is also discussed.
Dairy industry. 2012;(5):65-68
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The dairy sector of Russia - lessons of the history
摘要
More than one hundred years history of the dairying in Russia is analyzed. Data on milk production and milk processing in different periods of the life of our country are given. Historical conditions and reasons resulting both in prosperity and downfalls in the development of the branch are shown. Ways to overcome the crisis are outlined.
Dairy industry. 2012;(5):69-74
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RINCIPLE PROBLEMS OF DAIRY CATTLE BREEDING IN RUSSIA: WAYS OF SOLUTION
摘要
All the aspects of the problems related with dairy cattle breeding in Russia are considered in details. Data and calculations of efficiency and prices formation are given.
Dairy industry. 2012;(5):75-80
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The seminar of the company «Ehrmann»: existing technologies and innovative products in the dairy cattle breeding
摘要
The article tells about the seminar organized by the company «Ehrmann». The program of the event also included visiting of the dairy farm where modern technologies of the dairy cattle keeping, feeding and young animals rations were demonstrated.
Dairy industry. 2012;(5):81-84
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To the meeting in the Eurozone
摘要
The article tells about business trip of specialists supplying milk for the company «Ehrmann» to the East Germany to large dairy farms with the aim to study possibilities of improving milk production efficiency and to protect surroundings.
Dairy industry. 2012;(5):84-85
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