Milk casein composition and its practical importance
- Authors: Guskova S.V1, Eskin G.V1
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- Issue: No 5 (2016)
- Pages: 54-55
- Section: Articles
- URL: https://journals.eco-vector.com/2073-4018/article/view/289400
- ID: 289400
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Abstract
The article is a review of publications describing relations of the genetic markers of the kappa-casein and beta-casein with technological properties of milk.
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