Author Details

Комолова, Галина Сергеевна

Issue	Section	Title	File
No 6 (2009)	Articles	Composite preparation Lactoperoxidase-lactoferrin-immunoglobulins
No 8 (2009)	Articles	Immunoglobulin G and lactoperoxidase contents in milk products
No 4 (2011)	Articles	Improvement of the biological value of curds
No 7 (2011)	Articles	Lactoferrine of cow milk
No 5 (2012)	Articles	Probiotic cultures and biologically active milk proteins. A new functional complex component
No 7 (2012)	Articles	Antioxidant activity of peptides from cow milk lactoferrine