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Determination of active substances and pharmacoeconomic value of bergenia pacifica
Igorevna S., Korochkina T., Menzorov K., Krasnyuk I., Zubareva I., Korochkin M., Bobkova N.
Study of flavonoids profile of linden flowers
Rodin M., Bokov D., Lazareva N.
Modern approaches to the isolation and purification of active biological substances from reindeer organs
Karavaeva L., Kotova N., Glazova N., Bunyatyan N., Evteev V., Prokofiev A.
METHODS FOR DETERMINING MERCURY IN BIOLOGICAL OBJECTS
Kim N., Ivanovskaja E.
Profile of phenolic compounds of the herb of some species of the genus Artemisia L.
Romanteeva Y.
Qualitative and quantitative analysis of the main psoralen derivatives in the juice of Sosnowsky's hogweed
Ageev V., Shlyapkina V., Kulikov O., Zaborovskiy A., Tararina L.
STUDY OF THE QUALITY INDICATORS OF ARBORESCENT ALOE (ALOEARBORESCENS) LEAVES SUBJECTED TO DIFFERENT PRESERVATION PROCEDURES
Sergunova E., Sorokina A.
Quantitative analysis of rutin in flavonoid-rich plant raw material by HPTLC
Kobakhidze T., Agatonovic-Kustrin S., Gegechkori V., Chugaev D., Ramenskaya G.
Composition of biologically active compounds of three-part beggarticks herb
Rodin M., Bokov D., Samylina I.
CHEMICAL TOXICOLOGICAL ANALYSIS OF ZIDOVUDINE
Illarionova E., Chmelevskaya N., Gonchikova J., Skripko A.
Development and validation of a gas chromatography method for the quantitative determination of ethylene glycol and diethylene glycol in effervescent tablets
Paskar I., Senchenko S., Borkovskaya E., Voroncova I., Kiper R., Paskar N., Selezneva A., Bondarenko O.
Determination of vitamins in seeds and oil of amaranth tailed grown in Uzbekistan
Akhmadova G., Azizov I., Akhmadova Y.
Approaches to producing, purifying, and standardizing polyprenols
Antipina A., Balabaniyan V.
DEVELOPMENT OF A HIGHLY EFFICIENT TECHNOLOGY FOR PURIFICATION OF RECOMBINANT TISSUE PLASMINOGEN ACTIVATOR
Chashchinova D., Shamonov N., Vassarays R., Kudlay D.
Quantitative determination of active substances of combined infusion solution by HPLC method
Agloxodjaeva S., Tashpulatova A.
Development and standardization of lozenges containing furosemide
Zilfikarov I., Arutyunov A., Lebedeva A., Bochkareva I., Artemyeva V.
ISOLATION AND PURIFICATION OF A-AMYLASE FROM ARCTIC CARIBOU (RANGIFER TARANDUS) ORGANS
Zabavkina A., Yanushevskaya Y., Kotova N.
Design and standardization of the composition of suppositories containing antiviral components
Saenko A., Stepanova E., Lazaryan J., Petrov A., Kul I.
Development and validation of methods for the determination of ethylene glycol and diethylene glycol impurities in soft dosage forms
Paskar I., Senchenko S., Voroncova I., Borkovskaya E., Manturov D., Kiper R., Paskar N., Mezdrina M., Goncharova N.
Sorption technology for the isolation of pancreatic enzymes from extracts of the pancreas of cattle and reindeer
Karavaeva L., Krylova P., Moroz A., Kotova N., Glazova N., Bunyatyan N.
AMINO ACID COMPOSITION OF INDIAN SESAME (SESAMUMINDICUM) SEEDS
Musaeva N., Farmanova N., Azizov I., Samylina I., Nesterova N.
Development and validation of a methodology for the quantitative determination of vitamin D3 in tablets
Gutnova T., Kompantsev D., Kisieva M., Potupchik T.
Study of amino acid and elemental composition of dry extract of Samarkand immortelle
Karieva E., Sadikova R., Karimov O., Maksudova F.
Features of determination of cefpirome in biological material
Bez’yazychnaya A., Shormanov V., Siplivaya L., Rymarova M., Kukureka A.
Features of the chemical composition of some species of Crataegus L. (Rosaceae)
Khasanova S., Samylina I., Kudashkina N., Pavlova A., Shubina T.
Investigation of flavonoids of the herb alfalfa sickle (Medicago falcata L.)
Shvets N., Bubenchikova V.
Development of technology and procedures for analysis of rectal suppositories with phytoconstituents
Saenko A., Stepanova E., Lazaryan J., Petrov A., Kul I., Denisenko O.
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