Author Details

Куркин, Владимир Александрович

Issue Section Title File
Vol 68, No 3 (2019) Articles Antimicrobial activity of black poplar (Populus migra L.) bud and sprout tinctures
Vol 68, No 4 (2019) Articles ELABORATION OF APPROACHES TO STANDARDIZING WILD BERGAMOT (MONARDA FISTULOSA L.) HERB
Vol 68, No 7 (2019) Articles ANTIMICROBIAL ACTIVITY OF HORSE CHESTNUT (AESCULUS HIPPOCASTANUM) AGAINST CYSTIC FIBROSIS PATHOGENIC STRAINS
Vol 69, No 2 (2020) Articles Infrared determination of the moisture content of fruits of essential oil plants of the Apiaceae family
Vol 69, No 6 (2020) Articles Elaboration of approaches to standardizing Emerson’s thorn (Crataegus submollis) fruits
Vol 69, No 7 (2020) Articles Elaboration of approaches to standardizing walnut (Juglans regia) leaves
Vol 69, No 8 (2020) Articles The development of technology for therapeutic and prophylactic herbal toothpaste and its standardization
Vol 70, No 1 (2021) Articles Prospects for the design of novel drugs based on fresh Emerson’s thorn (Crataegus submollis) berries
Vol 70, No 3 (2021) Articles ELABORATION OF APPROACHES TO STANDARDIZING THE COMMON LILAC (SYRINGA VULGARIS) FLOWERS
Vol 70, No 5 (2021) Articles Investigations for the development of a procedure for the quantitative analysis of redhaw hawthorn (Crataegus sanguinea) shoots
Vol 71, No 4 (2022) Pharmaceutical chemistry and pharmacognosy Development of approaches to standardization of achillea millefolium herbs
Vol 72, No 6 (2023) Pharmaceutical chemistry and pharmacognosy Development of approaches to standardization of the herb of the meadowsweet
Vol 72, No 7 (2023) Pharmaceutical chemistry and pharmacognosy Method of quantitative determination of the total flavonoids in the leaves of Populus alba L.
Vol 72, No 8 (2023) Pharmaceutical chemistry and pharmacognosy Study of the component composition of peppermint leaves by HPLC method
Vol 73, No 4 (2024) Pharmaceutical chemistry and pharmacognosy Morphological and anatomical study of fruits of Crataegus flabellatа

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