Issue |
Section |
Title |
File |
Vol 68, No 3 (2019) |
Articles |
Antimicrobial activity of black poplar (Populus migra L.) bud and sprout tinctures |
|
Vol 68, No 4 (2019) |
Articles |
ELABORATION OF APPROACHES TO STANDARDIZING WILD BERGAMOT (MONARDA FISTULOSA L.) HERB |
|
Vol 68, No 7 (2019) |
Articles |
ANTIMICROBIAL ACTIVITY OF HORSE CHESTNUT (AESCULUS HIPPOCASTANUM) AGAINST CYSTIC FIBROSIS PATHOGENIC STRAINS |
|
Vol 69, No 2 (2020) |
Articles |
Infrared determination of the moisture content of fruits of essential oil plants of the Apiaceae family |
|
Vol 69, No 6 (2020) |
Articles |
Elaboration of approaches to standardizing Emerson’s thorn (Crataegus submollis) fruits |
|
Vol 69, No 7 (2020) |
Articles |
Elaboration of approaches to standardizing walnut (Juglans regia) leaves |
|
Vol 69, No 8 (2020) |
Articles |
The development of technology for therapeutic and prophylactic herbal toothpaste and its standardization |
|
Vol 70, No 1 (2021) |
Articles |
Prospects for the design of novel drugs based on fresh Emerson’s thorn (Crataegus submollis) berries |
|
Vol 70, No 3 (2021) |
Articles |
ELABORATION OF APPROACHES TO STANDARDIZING THE COMMON LILAC (SYRINGA VULGARIS) FLOWERS |
|
Vol 70, No 5 (2021) |
Articles |
Investigations for the development of a procedure for the quantitative analysis of redhaw hawthorn (Crataegus sanguinea) shoots |
|
Vol 71, No 4 (2022) |
Pharmaceutical chemistry and pharmacognosy |
Development of approaches to standardization of achillea millefolium herbs |
|
Vol 72, No 6 (2023) |
Pharmaceutical chemistry and pharmacognosy |
Development of approaches to standardization of the herb of the meadowsweet |
|
Vol 72, No 7 (2023) |
Pharmaceutical chemistry and pharmacognosy |
Method of quantitative determination of the total flavonoids in the leaves of Populus alba L. |
|
Vol 72, No 8 (2023) |
Pharmaceutical chemistry and pharmacognosy |
Study of the component composition of peppermint leaves by HPLC method |
|
Vol 73, No 4 (2024) |
Pharmaceutical chemistry and pharmacognosy |
Morphological and anatomical study of fruits of Crataegus flabellatа |
|
Vol 73, No 6 (2024) |
Pharmaceutical chemistry and pharmacognosy |
Development of a method for complex processing of thawed fruits of Aronia melanocarpa Elliot. |
|
Vol 73, No 7 (2024) |
Pharmaceutical chemistry and pharmacognosy |
Microdiagnostic characteristics of the herb Artemisia austriaca Jacq. |
|
Vol 74, No 1 (2025) |
Pharmaceutical chemistry and pharmacognosy |
Comparative qualitative and quantitative analysis of common myrtle and eucalyptus twiggy essential oils |
|