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Dairy Industry
ISSN 1019-8946 (Print)
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Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
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Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
Home > Search > Author Details

Author Details

Мельникова, Е И

Issue Section Title File
No 9 (2004) Articles Milk whey for dry drinks production
No 12 (2005) Articles Determination of the volatile fatty acids in quark whey
No 2 (2006) Articles Vegetable raw materials in desserts products containing milk
No 12 (2008) Articles Neurocevtical drinks on the basis of modified quark whey
No 12 (2011) Articles Yogurt with synbiotic properties
No 11 (2015) Articles Clinical and physiological evaluationof the effectiveness of the kefir bioproduct
 

 

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