Автор туралы ақпарат
Голубева, Л В
Шығарылым | Бөлім | Атауы | Файл |
№ 9 (2004) | Articles | Milk whey for dry drinks production | |
№ 5 (2006) | Articles | Sovremennye tendentsii tekhnologii sgushchennogo moloka s sakharom | |
№ 2 (2006) | Articles | Vegetable raw materials in desserts products containing milk | |
№ 10 (2006) | Articles | Milk containing concentrated product of increased biological value | |
№ 12 (2006) | Articles | Some aspects of chickpea milk receiving | |
№ 11 (2006) | Articles | Fermented milk product Nutogurt | |
№ 7 (2008) | Articles | Vegetative-milk beverage «Acidofilnyi» |