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Dairy Industry
ISSN 1019-8946 (Print)
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Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
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Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
Home > Search > Author Details

Author Details

GALSTYaN, Aram Genrikhovich

Issue Section Title File
No 12 (2009) Articles Production of condensed canned milks with sugar: innovative solutions
No 5 (2010) Articles The canned milksproduction: innovations in the formation of raw materials characteristics
No 1 (2010) Articles National standard on condensed milk and cream
No 2 (2011) Articles Preparation of water is a factor for improving economical efficiency of enterprise
No 7 (2011) Articles Milk based canned products with complete replacement of milk fat with vegetable oil
No 6 (2011) Articles Amendment N1 and revised typical technological instruction for the state standard GOST R 52791-2007 «Canned milk products. Milk powder. Technical conditions»
 

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