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期
标题
作者
编号 10 (2012)
Maintaining quality of dry milk canned products of special purposes
Ivkova I., Batuhtin A.
PDF
(Rus)
编号 6 (2012)
Zero valent selenium in the technology of milk products
Hramtsov A., Serov A., Miroshnichenko M.
PDF
(Rus)
编号 4 (2011)
Bioavailable lactates of magnesium and iron for enrichment of fermented milk products
Novinyuk L., Kulev D., Kudryavtseva T., Novinyuk L., Kulev D., Kudryavtseva T.
PDF
(Rus)
编号 2 (2011)
Calculation of the coefficient of ecological safety of milk products
SMIRNOV A., BELOVA L., Smirnov A., Belova L.
PDF
(Rus)
编号 7 (2011)
New developments of the All-Russian Dairy Research Institute (VNIMI): milk products technologies based on the baro-membrane methods
Agarkova E., Fridenberg G., Agarkova E., Fridenberg G.
PDF
(Rus)
编号 2 (2011)
Control of the quality of products containing milk
KOBZEVA T., YuROVA E., Kobzeva T., Yurova E.
PDF
(Rus)
编号 6 (2011)
Ready- made or thermoformed cup: criteria of choosing
Matusevich Y., Matusevich Y.
PDF
(Rus)
编号 6 (2011)
Find a consumer of your product
Shloma V., Shloma V.
PDF
(Rus)
编号 8 (2010)
«Ehrmann» in Russia: results of activity in 2009and prospects of cooperation with milk suppliers
Bushueva I.
PDF
(Rus)
编号 11 (2010)
How many MES does an enterprise need?
Vil'gel'm S., Wilhelm S.
PDF
(Rus)
编号 4 (2010)
Fresh view on the existing technologies
Beregova I., Beregova I.
PDF
(Rus)
编号 2 (2010)
Strength of the French agroindustrial sector is in the equipment manufactured in France
PDF
(Rus)
编号 5 (2010)
Protein components of the products for children and school children
FELIK S., ZOLOTIN A., ANTIPOVA T., Felik S., Zolotin A., Antipova T.
PDF
(Rus)
编号 7 (2010)
Vliyanie laktitola na skvashivanie i antagonisticheskuyu aktivnost' molochnokislykh mikroorganizmov
Kulikova I., Evdokimov I., Alieva L., Papina M., Grishina A.
PDF
(Rus)
编号 12 (2009)
Analysis of prices in the Russian market of milk products
Goroshchenko L., Goroshchenko L.
PDF
(Rus)
编号 10 (2009)
Biotesting of food supplements and milk products
Cheremnykh E., Tikhomirova N., Ignat'eva O., Cheremnyh E., Tihomirova N., Ignat'eva O.
PDF
(Rus)
编号 8 (2009)
Genotype and metabolic characteristics of the Enterococcus bacteria isolated from milk products
Botina S., Semenikhina V., Rozhkova I., Botina S., Semenihina V., Rozhkova I.
PDF
(Rus)
编号 3 (2009)
Market of the packed milk products
Bolgarskiy I., Bolgarskii I.
PDF
(Rus)
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