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标题
作者
Investment programs of modernization on the base of the real production recording
Geraimovich O.
Recording of losses caused by defective goods at a dairy
Lesnykh O., Lesnyh O.
Special features of the production registration at manufacturing of wide range of products
Geraimovich O.
Prevention of milk powder losses at storage in a bunker
Burlev M., Burlev M.
Efficiency of milk production in Germany
Kozlova L.
Classification of costs for analysis of management
Konstantinov V., Konstantinov V.
The interval of working without losses and current prime cost of goods
Artamonov I., Razgulyaev V.
Evaluation of curds production efficiency
Shchedushnov D., Shchedushnov D.
Industrial energy saving: maximum efficiency at minimum expenditures
BURYKIN A., SAMSONOV V., PANKRATOV N., BURYKINA E., Burykin A., Samsonov V., Pankratov N., Burykina E.
Confirmed efficiency
Gel'fand A., Gelfand A.
Fermented milk products with grown cereals
Lemehova A., Silant’eva L., Ivanovskaya L.
The APS-systems of planning - what is it?
Petrunya N.
The starter culture AiBi Golden Time 20.12 FS -an innovative development for improving nutrition value of curds
Efficient energy saving step by step
Kuzmicheva S.
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