English
Русский
简体中文
Português (Brasil)
Kazakh
Eco-vector
Dairy Industry
ISSN 1019-8946 (Print)
Menu     Archives
  • Home
  • About the Journal
    • Editorial Policies
    • Author Guidelines
    • About the Journal
  • Issues
    • Search
    • Current
    • Retracted articles
    • Archives
  • Contact
  • Subscriptions
  • Editorial Board
  • All Journals
User
Forgot password? Register
Notifications
  • View
  • Subscribe
Subscription Login to verify subscription
Search
Browse
  • By Issue
  • By Author
  • By Title
  • Other Journals
  • Categories
Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
×
User
Forgot password? Register
Notifications
  • View
  • Subscribe
Subscription Login to verify subscription
Search
Browse
  • By Issue
  • By Author
  • By Title
  • Other Journals
  • Categories
Keywords control curds dairy industry equipment fermented milk products import milk milk fat replacers milk products milk whey packaging processing production quality raw milk safety starter cultures technical regulation whey whey proteins yogurt
Home > Search > Author Details

Author Details

Абдуллаева, Лариса Владимировна

Issue Section Title File
No 3 (2008) Articles Problems of standardization
No 2 (2008) Articles Questions of standardization
No 5 (2008) Articles Questions of standardization
No 1 (2009) Articles About making standards in conformity with technical regulation
No 1 (2010) Articles About new national standards in the dairy sector
No 7 (2012) Articles About legislation and standards of Russia and the Customs Union
No 6 (2012) Articles About legislation and standards of Russia and the Customs Union
No 5 (2013) Articles Identification of milk products by name
No 8 (2013) Articles Identification of food products with added milk and/or milk products manufactured according to milk products technologies
No 9 (2013) Articles Control of the indices of milk and milk products safety
No 8 (2015) Articles About additional indices of the raw milk quality
No 8 (2017) Articles Requirements of the acting legislations to raw milk
No 10 (2017) Articles Yogurt. Are the changes of classic indices permissible?
No 7 (2018) Articles Raw milk: legislations requirements
 

 

Developed by ECO-VECTOR

 

Powered by EVESYST

TOP