Author Details

Lodygin, A D

Issue	Section	Title	File
No 9 (2003)	Articles	Bifidogenous preparation «Lactobel»
No 6 (2006)	Articles	Galaktooligosakharidy: vozmozhnosti sinteza i napravleniya ispol'zovaniya
No 6 (2006)	Articles	Kontsentraty s prebioticheskimi svoystvami na osnove syvorotki
No 12 (2008)	Articles	Bacterial sanation of milk whey
No 11 (2008)	Articles	Control of the bifidogenous whey concentrates production
No 11 (2008)	Articles	Concentrates Profilact-B on milk whey basis
No 12 (2008)	Articles	Galaktooligosakharidy: sostoyanie i perspektivy proizvodstva
No 12 (2008)	Articles	Concentrate of thegalactooligosaccharides from lactose and milk whey ultrafiltrate
No 11 (2008)	Articles	Application of the fermentative lactose hydrolysis
No 12 (2008)	Articles	Bifidogenous concentrate «Lactobel-ED»
No 12 (2008)	Articles	Feedsupplements on the basis of milk whey fortified with nonprotein nitrogen
No 3 (2009)	Articles	Fermented milk Kremola
No 9 (2009)	Articles	Improvement of the lactose crystallization process
No 7 (2010)	Articles	Prospects of milk whey application
No 7 (2010)	Articles	The concentrate «KPC-lact»
No 1 (2010)	Articles	Directed synthesis of galactooligosaccharides
No 1 (2010)	Articles	Nanotechnologies of transforming lactose into clusters of bifidogenous concentrates
No 1 (2010)	Articles	Bifidogenous concentrates with predetermined functional properties
No 12 (2011)	Articles	Low lactose drinks from the protein-carbohydrate raw materials
No 2 (2012)	Articles	Technology of the fermented milk: application ol the extracts of vegetable raw materials