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期
标题
作者
编号 12 (2018)
Errors of the system for controlling quality of the products with combined composition of fat phase
Topnikova E., Danilova E.
PDF
(Rus)
编号 7 (2012)
National standards on canned milk products - a basis for development of new interstate standards
Radaeva I., Turovskaya S., Chervetsov V., Illarionova E., Galstyan A., Petrov A.
PDF
(Rus)
编号 4 (2014)
Milk, milk composite and milk containing canned products: new in the sphere of technical regulation in the territory of the Customs Union
Radaeva I., Chervetsov V., Galstayn A., Turovskaya S., Illarionova E., Strizhko M.
PDF
(Rus)
编号 1 (2017)
Possibilities to widen varieties of the products containing milk and spreads
Kapranchikov V.
PDF
(Rus)
编号 2 (2015)
To the items of actualization of the normative and technical documentation on milk, milk composite and milk containing canned products
Galstyan A., Radaeva I., Chervetsov V., Turovskaya S., Illarionova E.
PDF
(Rus)
编号 8 (2010)
Effective associations of probiotic cultures for fermented products
Pas'ko O.
PDF
(Rus)
编号 5 (2018)
Comments to the Amendments to the Technical Regulations of the Customs Union 033/2013 (TP TC) «About safety of milk and milk products» related to the products containing milk
Abrosimova S.
PDF
(Rus)
编号 10 (2011)
Manufacturing of high quality milk products with applicationof the fats «SolPro»
Kozyrev D., Kozyrev D.
PDF
(Rus)
编号 7 (2010)
Social importance and economical efficiency of the technologies for fermented products
Pas'ko O.
PDF
(Rus)
编号 9 (2011)
Prosperity of Russia is in our hands!
PDF
(Rus)
编号 3 (2016)
Milk fat replacers «SolPro» for receiving products containing milk
Kolpakova M.
PDF
(Rus)
编号 2 (2016)
Amendments to the normative documentation for the concentrated milk and containing milk canned products with sugar
Radaeva I., Chervetsov V., Galstyan A., Turovskaya S., Illarionova E., Petrov A.
PDF
(Rus)
编号 4 (2011)
Free fat in the milk based products: new items in the methodology of its determination
Petrov A., Borisova A., Smirnova S., Pukhova N., Chervetsov V., Pankina N., Petrov A., Borisova A., Smirnova S., Puhova N., Chervetsov V., Pankina N.
PDF
(Rus)
编号 12 (2009)
Effects of vegetable oils on quality and safety of milk containing products
Pavlova I., Pavlova I., Dolganova N., Koblitskaya M., Dolganova N., Koblitskaya M.
PDF
(Rus)
编号 2 (2011)
Control of the quality of products containing milk
KOBZEVA T., YuROVA E., Kobzeva T., Yurova E.
PDF
(Rus)
编号 12 (2011)
Preserved milk containing product with sugar
Gnezdilova A., Vinogradova Y., Muzykantova A., Gnezdilova A., Vinogradova Y., Muzykantova A.
PDF
(Rus)
编号 10 (2012)
Maintaining quality of dry milk canned products of special purposes
Ivkova I., Batuhtin A.
PDF
(Rus)
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