Cheesemaking and buttermaking
ISSN 2073-4018 (Print)
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butter making
cheese
cheese making
cheese product
cheese products
curds
dairy butter
equipment
export
import
keepability
milk
milk products
packaging
processed cheese
production
quality
ripening
soft cheese
spreads
technology
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Search
Search
Search Scope
All
Authors
Title
Abstract
Index terms
Full Text
Browse
By Issue
By Author
By Title
Other Journals
Categories
Keywords
butter making
cheese
cheese making
cheese product
cheese products
curds
dairy butter
equipment
export
import
keepability
milk
milk products
packaging
processed cheese
production
quality
ripening
soft cheese
spreads
technology
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Author Details
Author Details
Goroshchenko, L. G
Issue
Section
Title
File
No 2 (2019)
Articles
Import and export of cheese and curds in 2017
No 1 (2019)
Articles
Import and export of the dairy butter in 2017
No 5 (2018)
Articles
Prices on the Russian market of dairy butter, cheese and curds
No 3 (2018)
Articles
Russian cheese and curds production in 2017
No 3 (2018)
Articles
Russian production of the dairy butter and spreads in 2017
No 2 (2018)
Articles
Import and export of milk whey (code ТН ВЭД 04.04)
No 1 (2013)
Articles
Import and export of cheese and curds
No 1 (2013)
Articles
Import and export of the dairy butter
No 2 (2013)
Articles
Import and export of milk products (codes ТН ВЭД 04.04 and ТН ВЭД 35.01)
No 3 (2013)
Articles
Russian cheese and curds production in 2012
No 3 (2013)
Articles
Russian production of dairy butter and spreads in 2012
No 6 (2013)
Articles
Import and export of milk products
No 1 (2014)
Articles
Import and export of milk products (casein — the code 35.01, albumin — the code 35.02)
No 2 (2014)
Articles
Prices in the Russian market of dairy butter, various cheeses and curds
No 3 (2014)
Articles
Production of the dairy butter and spreads in Russia in 2013
No 4 (2014)
Articles
Production of cheese and curds in Russia
No 5 (2014)
Articles
Import and export of cheese and curds
No 5 (2014)
Articles
Import and export of the dairy butter
No 1 (2015)
Articles
Import and export of milk products (casein - the code 35.01, albumin - the code 35.02)
No 2 (2015)
Articles
Prices in the Russian market of dairy butter, various cheeses and curds
No 3 (2015)
Articles
Prices on the Russian dairy butter market, various types of cheese and curds in January-February 2015
No 4 (2015)
Articles
Russian production of the dairy butter and spreads in 2014 and in the first quarter of 2015
No 5 (2015)
Articles
Production of cheese and curds in Russia in 2014 and in the first half of 2015
No 1 (2016)
Articles
Import and export of cheese and curds
No 1 (2016)
Articles
Import and export of the dairy butter
No 2 (2016)
Articles
Prices on the Russian market of the dairy butter, cheese and curds in 2015
No 4 (2016)
Articles
Russian production of the dairy butter and spreads in 2015 and in the first quarter of 2016
No 5 (2016)
Articles
Russian production of cheese and curds in 2015 and in the first half of 2016
No 1 (2017)
Articles
Import and export of cheese and curds in 2015
No 1 (2017)
Articles
Import and export of dairy butter in 2015
No 2 (2017)
Articles
Production of cheese and curds in Russia in 2016
No 2 (2017)
Articles
Russian production of the dairy butter and spreads in 2016
No 4 (2017)
Articles
Prices on the Russian market of the dairy butter, cheese and curds
No 6 (2017)
Articles
Import and export of the dairy butter in 2016
No 1 (2018)
Articles
Import and export of cheese and curds
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