Dairy Industry
ISSN 1019-8946 (Print)
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control
curds
dairy industry
equipment
fermented milk products
import
milk
milk fat replacers
milk products
milk whey
packaging
processing
production
quality
raw milk
safety
starter cultures
technical regulation
whey
whey proteins
yogurt
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control
curds
dairy industry
equipment
fermented milk products
import
milk
milk fat replacers
milk products
milk whey
packaging
processing
production
quality
raw milk
safety
starter cultures
technical regulation
whey
whey proteins
yogurt
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作者的详细信息
作者的详细信息
Burykin, A I
期
栏目
标题
文件
编号 3 (2003)
Articles
Supply of the drying plants with heat generatorsmanufactured by Russian industry
编号 2 (2003)
Articles
Energysaving work of the equipment for milk powders
编号 9 (2003)
Articles
About effective heat recuperationfrom the used dry plants heat carries
编号 10 (2003)
Articles
Analysis of the drying plants design
编号 12 (2004)
Articles
Methodological bases for reducing milk powder losses at spray drying
编号 7 (2005)
Articles
O pravil'noy modernizatsii sushil'nykh ustanovok
编号 9 (2005)
Articles
About decrease of milk powder losses at spray drying
编号 4 (2006)
Articles
Snizhenie energopotrebleniya vyparnymi ustanovkami «Vigand»
编号 3 (2006)
Articles
Snizhenie energopotrebleniya pri modernizatsii sushil'noy ustanovki A1-OR2Ch
编号 8 (2006)
Articles
Reguliruemaya aglomeratsiya chastits pri proizvodstve sukhogo bystrorastvorimogo moloka
编号 5 (2008)
Articles
Applications of the secondary energy resourcesin theSlavgorodskii milk combine
编号 5 (2008)
Articles
Improvement of the operating efficiencyof the drying plant A1-ОР2Ч
编号 9 (2008)
Articles
Home pumps for evaporating plants
编号 5 (2009)
Articles
Milk degassing (simple solutions - minimum expenditures)
编号 5 (2009)
Articles
Potential of fuel saving in boilers of milk processing plants.
编号 10 (2009)
Articles
About strength of the details of centrifugal machines
编号 3 (2010)
Articles
Improvement of milk quality is impossible without deep milk purification
编号 11 (2010)
Articles
The equation for controlling and managing moisture of aproduct in the drying process
编号 9 (2010)
Articles
Clarification of milk and its microbiology
编号 4 (2011)
Articles
Express-method for determination milk products viscosity
编号 2 (2012)
Articles
About physical model of the homogenization process
编号 1 (2012)
Articles
Industrial energy saving: maximum efficiency at minimum expenditures
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