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Issue
Title
Authors
No 5 (2016)
Prices on the Russian market of milk products
Goroshchenko L.G.
PDF
(Rus)
No 7 (2012)
National standards on canned milk products - a basis for development of new interstate standards
Radaeva I.A., Turovskaya S.N., Chervetsov V.V., Illarionova E.E., Galstyan A.G., Petrov A.N.
PDF
(Rus)
No 5 (2013)
Dry milk containing product for school nutrition
Tihomirova N.A., Le Thi Dieu Huong -.
PDF
(Rus)
No 5 (2018)
Requirements to milk powder intended for baby foods manufacturing
Radaeva I.A., Illarionova E.E., Turovskaya S.N., Semipyatnyi V.K.
PDF
(Rus)
No 8 (2010)
Natural, beneficial, of high quality
PDF
(Rus)
No 12 (2014)
Milk proteins in the baby foods
Simonenko S.V., Dimitrieva S.E., Les G.M., Hvylya S.I., Osipov Y.S.
PDF
(Rus)
No 3 (2016)
Dry and frozen concentrated starters
Furik N.N., Zhabanos N.X., Vasilenko S.V.
PDF
(Rus)
No 2 (2018)
Up-to-date equipment for milk products drying
Kuznetsov P.V., Gabrielova V.T., Volodin D.N., Mertin P.
PDF
(Rus)
No 10 (2012)
Maintaining quality of dry milk canned products of special purposes
Ivkova I.A., Batuhtin A.N.
PDF
(Rus)
No 5 (2010)
Russian market of dry milk products and canned milks
GOROShchENKO L.G., Goroshchenko L.G.
PDF
(Rus)
No 12 (2013)
Improvement of the process of milk powder solution: modeling of the system «many particles-liquid»
Semipyatnyi V.K., Strizhko M.N., Galstyan A.G.
PDF
(Rus)
No 2 (2012)
Vegetable oils for milk powders
Snegova V.N., Snegova V.N.
PDF
(Rus)
No 2 (2010)
Efficient dairy cultures for quality product
PDF
(Rus)
No 11 (2016)
Optimization of the systems for controlling process of milk products spray drying
PDF
(Rus)
No 8 (2013)
Improvement of the process of milk powder solution: mathematical modeling of the system «solid particle-liquid»
Semipyatnyi V.K., Strizhko M.N., Galstyan A.G.
PDF
(Rus)
No 12 (2011)
Preserved milk containing product with sugar
Gnezdilova A.I., Vinogradova Y.V., Muzykantova A.V., Gnezdilova A.I., Vinogradova Y.V., Muzykantova A.V.
PDF
(Rus)
1 - 16 of 16 Items

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