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Issue
Title
Authors
No 5 (2016)
Prices on the Russian market of milk products
Goroshchenko L.G.
PDF
(Rus)
No 7 (2012)
National standards on canned milk products - a basis for development of new interstate standards
Radaeva I.A., Turovskaya S.N., Chervetsov V.V., Illarionova E.E., Galstyan A.G., Petrov A.N.
PDF
(Rus)
No 5 (2013)
Dry milk containing product for school nutrition
Tihomirova N.A., Le Thi Dieu Huong -.
PDF
(Rus)
No 5 (2018)
Requirements to milk powder intended for baby foods manufacturing
Radaeva I.A., Illarionova E.E., Turovskaya S.N., Semipyatnyi V.K.
PDF
(Rus)
No 8 (2010)
Natural, beneficial, of high quality
PDF
(Rus)
No 12 (2014)
Milk proteins in the baby foods
Simonenko S.V., Dimitrieva S.E., Les G.M., Hvylya S.I., Osipov Y.S.
PDF
(Rus)
No 2 (2012)
Vegetable oils for milk powders
Snegova V.N., Snegova V.N.
PDF
(Rus)
No 2 (2010)
Efficient dairy cultures for quality product
PDF
(Rus)
No 8 (2013)
Improvement of the process of milk powder solution: mathematical modeling of the system «solid particle-liquid»
Semipyatnyi V.K., Strizhko M.N., Galstyan A.G.
PDF
(Rus)
No 12 (2011)
Preserved milk containing product with sugar
Gnezdilova A.I., Vinogradova Y.V., Muzykantova A.V., Gnezdilova A.I., Vinogradova Y.V., Muzykantova A.V.
PDF
(Rus)
No 12 (2009)
Fat component for whole milk replacer production by dry mixing
Filatov Y.I., Puhova N.A., Kuznetsov P.V., Smokotin E.V., Gabrielova V.T., Filatov Y.I., Pukhova N.A., Kuznetsov P.V., Smokotin E.V., Gabrielova V.T.
PDF
(Rus)
No 2 (2018)
Up-to-date equipment for milk products drying
Kuznetsov P.V., Gabrielova V.T., Volodin D.N., Mertin P.
PDF
(Rus)
1 - 12 of 12 Items

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