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Issue
Title
Authors
No 10 (2012)
Identification of milk and dairy product from reconstituted dried milk. Method of isotopic mass spectrometry (IRMS/SIRA)
Kolesnov A.Y., Filatova I.A., Zadorozhnaya D.G., Maloshitskaya O.A.
PDF
(Rus)
No 5 (2016)
Prices on the Russian market of milk products
Goroshchenko L.G.
PDF
(Rus)
No 2 (2017)
Assessment of liquid milk quality and safety
Yurova E.A.
PDF
(Rus)
No 10 (2009)
Analogue of cooked condensed milk
Brusentsev A.A., Arsen'eva T.P., Zabodalova L.A., Brusentsev A.A., Aesen'eva T.P., Zabodalova L.A.
PDF
(Rus)
No 2 (2004)
The world dairy situation 2003
No 12 (2017)
Mare's milk as a raw material for fermented milk production
Kanareikina S.G., Gareeva I.I., Kanareikin V.I.
PDF
(Rus)
No 10 (2017)
Determination of the colloid milk proteins by the method of dynamic diffusion of the light
Tihomirova N.A., Levin A.D., Alenichev M.K., Zhovannik I.E.
PDF
(Rus)
No 1 (2017)
Review of the markets of skim milk powder and dairy butter in 2015-2016
Polyak A.L.
PDF
(Rus)
No 2 (2012)
Vegetable oils for milk powders
Snegova V.N., Snegova V.N.
PDF
(Rus)
No 8 (2016)
The film vacuum evaporating plants «Erfurt-Rudisleben»
Burykin A.I., Samsonov V.N., Burykina E.A.
PDF
(Rus)
No 3 (2012)
The line for milk powder reconstitution on the basis of the continuous mixing plant of the company «Oskon»
Titov R.A.
PDF
(Rus)
No 9 (2011)
The market of dried milk products and butter (the first half of 2011)
Polyak A.L., Polyak A.L.
PDF
(Rus)
No 5 (2018)
Requirements to milk powder intended for baby foods manufacturing
Radaeva I.A., Illarionova E.E., Turovskaya S.N., Semipyatnyi V.K.
PDF
(Rus)
No 3 (2016)
Intergovernmental standard on milk powder
Radaeva I.A., Chervetsov V.V., Galstyan A.G., Turovskaya S.N., Illarionova E.E., Petrov A.N.
PDF
(Rus)
No 3 (2011)
Prevention of milk powder losses at storage in a bunker
Burlev M.Y., Burlev M.Y.
PDF
(Rus)
No 6 (2018)
Application of the international standards for assessment of the physical-chemical indices of milk powder
Yurova E.A.
PDF
(Rus)
No 3 (2016)
Assessment of the quality indices and identification of milk powder characteristics
Kobzeva T.V., Yurova E.A.
PDF
(Rus)
No 9 (2011)
Prospects of the raw milk materials market
Anan'eva N.V., Ananeva N.V.
PDF
(Rus)
No 5 (2013)
Dry milk containing product for school nutrition
Tihomirova N.A., Le Thi Dieu Huong -.
PDF
(Rus)
No 6 (2011)
Amendment N1 and revised typical technological instruction for the state standard GOST R 52791-2007 «Canned milk products. Milk powder. Technical conditions»
Radaeva I.A., Galstyan A.G., Petrov A.N., Turovskaya S.N., Radaeva I.A., Galstyan A.G., Petrov A.N., Turovskaya S.N.
PDF
(Rus)
No 1 (2012)
Adhesion at spray drying
BURLEV M.Y., Burlev M.Y.
PDF
(Rus)
No 11 (2010)
The equation for controlling and managing moisture of aproduct in the drying process
Burykin A.I., Burykin A.I.
PDF
(Rus)
1 - 22 of 22 Items

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