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卷 26, 编号 4 (2023)
Relationship between biochemical indicators and phenotypical features of garden savory (satureja hortensis l.)
Malankina E., Solopov S., Romanova N.
PDF
(Rus)
卷 25, 编号 2 (2022)
Investigation and validation of quantitative analysis of phenolic compounds and chlorogenic acid in the Vaccinium uliginosum leaves
Shamilov A., Bubenchikova V., Garsiya E., Ibaeva K., Larsky M.
PDF
(Rus)
卷 26, 编号 5 (2023)
Regulation and metabolic engineering of the general phenylpropanoid pathway in response to stress in plants
Polivanova O., Cherednichenko M.
PDF
(Rus)
卷 25, 编号 5 (2022)
Standardization of anti-inflammatory herb tea
Lubsundorzhieva P., Kashenko N., Dargaeva T.
PDF
(Rus)
卷 27, 编号 3 (2024)
Relationship between biochemical indicators and phenotypical characteristics of thyme (Thymus vulgaris L.)
Malankina E., Tkatchova E., Al Karavi H.
PDF
(Rus)
卷 25, 编号 4 (2022)
Flavonoids and essential oils containt in peppermint (Mentha x piperita L.) raw materials grown in organic farming
Malankina E., Tkatchova E., Terechova V., Zujkova E.
PDF
(Rus)
卷 25, 编号 2 (2022)
Investigation of phenolic compounds of the jerusalem artichoke herbs (Helianthus tuberosum L.)
Saybel O.
PDF
(Rus)
卷 26, 编号 9 (2023)
The influence of aeroponics on the adaptation of Mentha piperita L. and Melissa officinalis L. microclones and accumulation of phenolic compounds
Gushchin A., Kirakosyan R., Cherednichenko M., Kalashnikova E.
PDF
(Rus)
卷 25, 编号 12 (2022)
Identification of phenolic compounds and development of a method for quantitative determination of the amount of phenolcarboxylic acids in the herb of Phacelia Tanacetifolia benth.
Sheykhmagomedova P., Popova O.
PDF
(Rus)
卷 22, 编号 10 (2019)
UV-B RAYS ACTION ON FLAX CULTURE IN VITRO AND THE ACCUMULATION OF PHENOLIC COMPOUNDS IN THEM
Goncharuk E., Nazarenko L., Zagoskina N.
PDF
(Rus)
卷 22, 编号 8 (2019)
STANDARDIZATION OF HEPATOPROTECTIVE HERB TEA
Lubsandorzhieva P., Dargaeva T., Ferubko E.
PDF
(Rus)
卷 24, 编号 8 (2021)
Evaluation of the variability of some phenolic compounds in the dagestan samples of Teucrium chamaedrys L.
Vagabova F., Radjabov G., Musaev A., Islamova F.
PDF
(Rus)
卷 22, 编号 7 (2019)
Comparative study of the contents of main classes of phenolic compounds in roots and rhizomes of Potentilla alba, Potentilla recta and Potentilla anserine
Polyakov N., Ossipov V., Bykov V.
PDF
(Rus)
卷 24, 编号 6 (2021)
Pharmacognostic research aboveground part of Momordica harantia
Sampiev A., Shevchenko A., Nikiforova E., Morozov A.
PDF
(Rus)
卷 22, 编号 5 (2019)
Localization of phenolic compounds in cells and tissues of medicinal plants (Dioscorea caucasia Lypsky, Euonymus nana Bieb., Aristolochia manshuriensis Kom.), cultivated under in vitro conditions
Kalashnikova E., Zaytseva S., Doan T., Kirakosyan R.
PDF
(Rus)
卷 23, 编号 12 (2020)
Standardization and value of the antioxidant activity of Onopordum acanthium herb
Garsiya E., Pozdnyakov D., Shamilov A., Logvinenko L., Konovalov D.
PDF
(Rus)
卷 22, 编号 4 (2019)
Development of the method of quantitative analysis of penolic compounds in herb moldavian draconhead (Dracocephalum moldavica L.)
Zvezdina E., Sheichenko O.
PDF
(Rus)
卷 23, 编号 11 (2020)
Traits of growth of various species of medicinal plants of the genus Aloe in greenhouse and the accumulation of phenolic compounds in them
Zagoskina N., Lapshin P., Nazarenko L., Sazhina N.
PDF
(Rus)
卷 23, 编号 1 (2020)
Synthetic growth regulators: role in microclonal reproduction of medicinal plants Dioscorea nipponica Makino, formation and localization of polyphenols
Kalashnikova E., Zaytseva S., Doan Thu Thuy -., Kirakosyan R.
PDF
(Rus)
卷 23, 编号 1 (2020)
Current status and the Perspectives of follow-up study of spanish salsify (survey)
Sampiev A., Khochava M., Onbysh T., Shevchenko A., Bykova O., Khazieva F.
PDF
(Rus)
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