Browse Title Index

Issue Title File
Vol 2, No 2 (2021) Bioimpedance analysis of human body composition: medical applications, terminology PDF
(Rus)
Nikolaev D.V., Shchelykalina S.P.
Vol 1, No 1 (2020) Cachexia and sarcopenia at oncological patients: diagnostics and treatment tactics PDF
(Rus)
Khoroshilov I.E.
Vol 2, No 3 (2021) Celiac disease, wheat allergy, and nonceliac sensitivity to gluten: topical issues of the pathogenesis and diagnosis of gluten-associated diseases PDF
(Rus)
PDF
(Eng)
Kaminarskaya Y.A.
Vol 1, No 1 (2020) Changes in the nutritional structure of the population of Russia for 100 years PDF
(Rus)
Burlyaeva E.A., Kambarov A.O., Nikityuk D.B.
Vol 1, No 4 (2020) Efficacy of NUTRI’s Softia S Product in Patients with Dysphagia PDF
(Rus)
Pryanikova N.I., Bykadorova A.A., Polikarpova O.S., Shchelkunova I.G., Petrova M.V.
Vol 1, No 1 (2020) Glutamine and its derivatives in the correction of metabolic disorders in HIV-infected patients (review) PDF
(Rus)
Luft V.V., Dmitriev A.V.
Vol 1, No 4 (2020) Glycemic Control in Neurological Intensive Care Unit Patients PDF
(Rus)
Krylov K.Y., Savin I.A., Sviridov S.V., Vedenina I.V., Petrova M.V., Vorobyev A.N., Rubanes M.
Vol 1, No 2 (2020) Home clinical nutrition and prospects for its development PDF
(Rus)
Krylov K.Y., Petrova M.V., Shestopalov A.E., Sviridov S.V., Zozulya V.V., Yagubyan R.S., Rubanes M.
Vol 2, No 3 (2021) Malnutrition in oncology: etiology, pathogenesis, and principles of correction PDF
(Rus)
Tsvetkov D.S.
Vol 1, No 1 (2020) Medical rehabilitation: problems and solutions PDF
(Rus)
Ivanova G.E.
Vol 2, No 3 (2021) Nutritional support for patients in the neurosurgical and neurological intensive care unit: are special guidelines necessary? PDF
(Rus)
Krylov K.I., Sviridov S.V., Savin I.A.
Vol 1, No 2 (2020) Nutritional support for patients with COVID-19 coronavirus infection PDF
(Rus)
Grechko A.V., Evdokimov E.A., Kotenko O.N., Krylov K.Y., Kryukov E.V., Luft V.M., Nikityuk D.B., Petrikov S.S., Petrova M.V., Pogozheva A.V., Popova T.S., Protsenko D.N., Ryk A.A., Sviridov S.V., Starodubova A.V., Stets V.V., Tarmayeva I.Y., Tutelyan V.A., Sharafetdinov K.K., Shestopalov A.E., Yakovleva A.V.
Vol 1, No 1 (2020) Nutritional support: a modern concept of clinical nutrition PDF
(Rus)
Popova T.C.
Vol 1, No 3 (2020) Oxidative stress and increasing antioxidant defence in type 2 diabetes PDF
(Rus)
Sharafetdinov K.K., Plotnikova O.A., Pilipenko V.V., Nikitjuk D.B.
Vol 2, No 2 (2021) Pathophysiological aspects of oxygen, hypoxia and free radical oxidation in critical conditions PDF
(Rus)
Orlov Y.P., Sviridov S.V., Kakulya E.N.
Vol 2, No 2 (2021) Perioperative infusion therapy PDF
(Rus)
Skobelev E.I., Pasechnik I.N.
Vol 2, No 1 (2021) Phase angle: medical interpretations and applications PDF
(Rus)
Nikolaev D.V., Shchelykalina S.P.
Vol 2, No 1 (2021) Professor Igor V. Prianikov (08.04.1959-12.03.2021) PDF
(Rus)
Petrova M.V., Luginina E.V.
Vol 1, No 3 (2020) Regulatory framework in sports nutrition in the Russian Federation (review) PDF
(Rus)
Kobelkova I.V., Nikitujk D.B., Radzhabkadiev R.М., Vybornaya K.V., Lavrinenko S.V., Semenov M.М.
Vol 1, No 3 (2020) Risk groups for multiple vitamin and mineral deficiencies in the population PDF
(Rus)
Pogozheva a., Kodentsova V.M.
Vol 2, No 1 (2021) Sarcopenia and its diagnosis PDF
(Rus)
Zakrevsky A.I., Fedorova A.A., Pasechnik I.N., Kutepov D.E.
Vol 2, No 1 (2021) Screening methods for the nutritional status assessment in young children with an intestinal infection PDF
(Rus)
Erpuleva Y.V., Rumiantsev R.E.
Vol 2, No 2 (2021) The effect of early oral feeding after subtotal esophagectomy with immediate esophageal reconstruction on patients’ nutritional status: randomized single-center study PDF
(Rus)
PDF
(Eng)
Kovalerova N.B., Ruchkin D.V., Plotnikov G.P.
Vol 1, No 4 (2020) The Effects of Oral Nutritional Support on the Ability of the COVID-19 Patients to Recover: A Prospective, Open, Multicenter, Comparative in Two Groups, Observational Study PDF
(Rus)
Sviridov S.V., Krylov K.Y., Vedenina I.V., Rubanes M.
Vol 1, No 1 (2020) The experience of using a modern mixture for oral nutrition in a child with epidermolysis bullosa PDF
(Rus)
Erpuleva Y.V., Shurova L.V., Dmitrienko L.I.
Vol 1, No 4 (2020) The Nutritional Status of Oncological Patient Prior to Antitumor Treatment: Single-Center Prospective Observational Study PDF
(Rus)
Obukhova O.A., Snegovoy A.V., Kurmukov I.A., Kolomiets E.A., Toms M.G., Khulamkhanova M.M., Yagubyan R.S.
Vol 2, No 2 (2021) The role of high-protein specialized food in increasing the adaptive athletes' potencial PDF
(Rus)
Kobelkova I.V., Korosteleva M.M., Kobelkova M.S.
Vol 1, No 1 (2020) The role of indirect calorimetry in the treatment and rehabilitation of patients in long-term unconsciousness after brain damage PDF
(Rus)
Krylov K.Y., Sergeev I.V., Yakovleva A.V., Yagubyan R.S., Yakovlev A.A., Petrova M.V.
Vol 2, No 3 (2021) The role of nutritional support in the physical and functional recovery of critically ill patients: a narrative review PDF
(Rus)
Bear D.E., Wandrag L., Merriweather J.L., Connolly B., Hart N., Grocott M.P.
Vol 1, No 3 (2020) The Role of Nutritional Support in the Treatment of Liver Malignancies PDF
(Rus)
Obukhova O.A., Kurmukov I.A., Yunaev G.S.
Vol 2, No 3 (2021) Trace elements and metalloenzymes in patients with acute pancreatitis PDF
(Rus)
Kotchergin V.G., Sviridov S.V., Subbotin V.V., Vetsheva M.S.
Vol 2, No 1 (2021) Venous access for parenteral nutrition: Changes in Europe and North America over the past 12 years PDF
(Rus)
PDF
(Eng)
Kurmukov I.A., Obukhova O.A.
Vol 1, No 3 (2020) Vitamin status of patients with certain chronic non-communicable diseases PDF
(Rus)
Sharafetdinov K.K., Kodentsova V.M., Vrzhesinskaya O.A., Kosheleva O.V., Beketova N.A., Leonenko S.N., Plotnikova O.A., Pilipenko P., Gapparova K.M., Pilipenko V.I., Derbeneva S.A.
1 - 33 of 33 Items

This website uses cookies

You consent to our cookies if you continue to use our website.

About Cookies