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Title
Authors
Efficiency of milk production in Germany
Kozlova L.V.
The Russian machine building for the dairy sector
Gushcha Y.M.
Differential modernization - an element of the economic stability in the crisis period
Geraimovich O.A.
Intensification of technological processes due to the cleaning of machinery surfaces
Kuzina J.I., Manevich B.V., Simonova I.A.
Autonomous system of the automated controlof the volume apparatus
Russkih V.M.
All business-operations in one system
The dairy sector of the Vologda region: situation and prospects
Britvina T.P., Britvina T.P.
Systems for regeneration of cleaning solutions at milk processing plants
Goryachii N.V., Kravtsova N.A., Chikov N.A.
Devices for automation of technological processes
Okladnikov V.M., Shumovetskii G.A.
Savings of resources: experience of the Belorussian enterprise
Popenya V.G.
Energy management
Kosmin A., Kosmin A.
Milk with the taste of palm
Rybalova T.I.
Color coding system VIKAN. A simple view at complicated things
Murkis M.G., Murkis M.G.
Resources saving starts with a usual counter
Fetskova V., Feckova V.
Automatization is a nessesary step of development
Economic growth in the dairy sector -the basis for solving foods problem
Kastornov N.P.
Monitoring of violations found in the course of inspection
Babina T.A.
Lubricating materials for the dairy equipment. Safe and efficient solutions
Antonov A.E., Shyryaev D.S.
To the item of traditional preparation of water for industrial purposes
Kuzina J.I., Manevich B.V., Manevich E.B.
Disinfection of the outer surfaces of the equipment
Kanunnikova E., Kanunnikova E.
Dairy animal breeding in the epoch of crisis: results of 2016
Rybalova T.I.
Strategy of technical servicing of equipment on the basis of diagnostics methods
Yablokov A.E., Pogoreltsev S.G.
In the trend of innovations and high technologies of the butter making equipment
Modern approach to the sanitarian-hygienic problems in the production - a basis for the milk products safety
Migunova 0.
Why the need of the milk operations for import stainless steel increases
Dvoretskiy V.V., Dvoretskii V.V.
How many MES does an enterprise need?
Vil'gel'm S., Wilhelm S.
Demineralized permeate as an alternative to milk sugar
Evdokimov I.A., Volodin D.N., Topalov V.K., Mihneva V.A.
The dairy sector of Russia - lessons of the history
Dvinskii B.M.
Critical control points of the air and gases purification
Davidyan G.G., Kaitukov A.M.
New step in the automation of milk processing
Kosmin A., Kosmin A.
System of the management analysis of expenditures
Konstantinov V.A., Konstantinov V.A.
Logistics of the technological streams with application of the commutative panels
Geraimovich O.A.
New horizons of efficiency
Baranov S.
Membrane technologies in milk processing
Kroll Y.
Equipment for foam cleaning, aerosol disinfection and dispensing of preparations - efficient economy of time and means
Rostomyan D.K.
Highly efficient NanoValve™
1 - 36 of 36 Items

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