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Issue
Title
Authors
No 9 (2016)
Simple solutions for standard situations
Beregova I.V.
PDF
(Rus)
No 3 (2012)
The Tver’ region
Porfirov P.A.
PDF
(Rus)
No 3 (2010)
Dairy sector of the Murmansk region
Skomorohova N.A.
PDF
(Rus)
No 3 (2012)
The Kursk region
Drozdov V.N.
PDF
(Rus)
No 5 (2012)
The Republic of Mordovia. Situation in the dairy sector
Sidorov V.N.
PDF
(Rus)
No 6 (2011)
Lactoomics - science about milk. Upgrading of our notions
Khramtsov A.G., Hramtsov A.G.
PDF
(Rus)
No 12 (2009)
The III All Russian dairy forum in Vologda
PDF
(Rus)
No 2 (2013)
Wide launching of innovative technologies - basis of successful integration of Russia in the WTO
PDF
(Rus)
No 3 (2012)
The Tambov region
Kastornov N.P.
PDF
(Rus)
No 3 (2012)
The Bryansk region
Gribanov B.I.
PDF
(Rus)
No 11 (2010)
The dairy market of the Kostroma region: analysis of development
Volkov A.V., Dubrovin I.A., Volkov A.V., Dubrovin I.A.
PDF
(Rus)
No 3 (2012)
The Stavropol region
Hlopyanov A.G.
PDF
(Rus)
No 2 (2017)
The dairy industry of the Belarus Republic. Trends and development prospects
Brylo I.V., Klimova M.L.
PDF
(Rus)
No 3 (2012)
The Sverdlovsk region
Samorodov O.I., Sevostyanov M.Y.
PDF
(Rus)
No 3 (2010)
Development of milk production in the Krasnoyarsk region
Shageev R.M.
PDF
(Rus)
No 9 (2016)
Milk production and processing in Brazil
Kozlova L.V.
PDF
(Rus)
No 3 (2011)
The Saratov region
Igon'kin A.V., Igon'kin A.V.
PDF
(Rus)
No 3 (2010)
Production and processing of milk in the Kaliningrad region
Romanov A.V.
PDF
(Rus)
No 3 (2012)
The Ryazan’ region
Ovodkov Y.F.
PDF
(Rus)
No 6 (2010)
State standard GOST R 53430-2009«Milk and products of milk processing.Methods of the microbiological analysis»
Sviridenko G.M., Zaharova M.B., Semenihina V.F., Rozhkova I.V.
PDF
(Rus)
No 3 (2012)
The Moscow region
Savenko N.A.
PDF
(Rus)
No 2 (2012)
Treatment of the milk raw materials by membrane methods
EVDOKIMOV I.A., VOLODIN D.N., GOLOVKINA M.V., ZOLOTOREVA M.S., TOPALOV V.K., ANISIMOV S.V., VEZIRYaN A.A., KLEPKER V.M., ANISIMOV G.S., Evdokimov I.A., Volodin D.N., Golovkina M.V., Zolotareva M.S., Topalov V.K., Anisimov S.V., Veziryan A.A., Klepker V.M., Anisimov G.S.
PDF
(Rus)
No 3 (2010)
The dairy sector of the Republic of Tatarstan
Ahmetov M.G.
PDF
(Rus)
No 3 (2013)
World milk production
PDF
(Rus)
No 4 (2012)
«Karachevmolprom»: yesterday, today, tomorrow
Zarubo D.M.
PDF
(Rus)
No 9 (2011)
Equipment for milk processing and milk products manufacturing
Suslova N.N., Suslova N.N.
PDF
(Rus)
No 7 (2010)
How to stabilize milk prices
Bykovskaya G.V.
PDF
(Rus)
No 4 (2011)
Why the need of the milk operations for import stainless steel increases
Dvoretskiy V.V., Dvoretskii V.V.
PDF
(Rus)
No 3 (2010)
Dairy sector of the Leningrad region
Kobyakov V.N.
PDF
(Rus)
No 8 (2009)
Accounting - principle part of the informative system of a milk processing enterprise
Lesnykh O.V., Lesnyh O.V.
PDF
(Rus)
No 2 (2016)
What is the coming year preparing for us
Rybalova T.I.
PDF
(Rus)
No 11 (2014)
Prospects of the dairy cluster development
Shchetinin M.P.
PDF
(Rus)
No 4 (2010)
Resources for automation of recording at an enterprise
Shikhov A.V., Shihov A.V.
PDF
(Rus)
No 11 (2011)
Modern approach to the sanitarian-hygienic problems in the production - a basis for the milk products safety
Migunova 0.
PDF
(Rus)
No 5 (2009)
Potential of fuel saving in boilers of milk processing plants.
Bocharnikov A.A., Bocharnikov A.A., Rudenko G.S., Burykin A.I., Bocharnikov A.A., Bochernikov A.A., Rudenko G.S., Burykin A.I.
PDF
(Rus)
No 5 (2013)
Intensification of technological processes due to the cleaning of machinery surfaces
Kuzina J.I., Manevich B.V., Simonova I.A.
PDF
(Rus)
No 2 (2012)
Principle ways of processing and application ol whey in the Republic of Belarus: situation, trends, prospects
DYMAR O.V., Dymar O.V.
PDF
(Rus)
No 11 (2011)
Critical control points of the air and gases purification
Davidyan G.G., Kaitukov A.M.
PDF
(Rus)
No 1 (2014)
Complex applications of whey components
Nesterenko P.G., Hramtsov A.G., Evdokimov I.A., Ryabtseva S.A., Lodygin A.D.
PDF
(Rus)
No 2 (2011)
Highly efficient NanoValve™
PDF
(Rus)
No 3 (2010)
Dairy sector of the Altai area in 2009
Merentsev A.I., Krayushkina V.G., Lavrent'eva I.A.
PDF
(Rus)
No 7 (2018)
Milk whey as a raw material for the production of food ingredients
Ponomarev A.N., Melnikova E.I., Bogdanova E.V.
PDF
(Rus)
No 9 (2016)
Membrane equipment for processing various types of milk resources
Zolotareva M.S., Volodin D.N., Topalov V.K., Chablin B.V.
PDF
(Rus)
No 10 (2016)
A new efficient method of sanitary treatment
PDF
(Rus)
No 6 (2014)
New generation of the plants for microparticulation
Baranov S.
PDF
(Rus)
1 - 45 of 45 Items

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