Pesquisa

Edição
Título
Autores
Simple solutions for standard situations
Beregova I.
The Saratov region
Igon'kin A., Igon'kin A.
Production and processing of milk in the Kaliningrad region
Romanov A.
The Ryazan’ region
Ovodkov Y.
State standard GOST R 53430-2009«Milk and products of milk processing.Methods of the microbiological analysis»
Sviridenko G., Zaharova M., Semenihina V., Rozhkova I.
World milk production
The Moscow region
Savenko N.
Treatment of the milk raw materials by membrane methods
EVDOKIMOV I., VOLODIN D., GOLOVKINA M., ZOLOTOREVA M., TOPALOV V., ANISIMOV S., VEZIRYaN A., KLEPKER V., ANISIMOV G., Evdokimov I., Volodin D., Golovkina M., Zolotareva M., Topalov V., Anisimov S., Veziryan A., Klepker V., Anisimov G.
The dairy sector of the Republic of Tatarstan
Ahmetov M.
The Tver’ region
Porfirov P.
Dairy sector of the Murmansk region
Skomorohova N.
Wide launching of innovative technologies - basis of successful integration of Russia in the WTO
The Kursk region
Drozdov V.
The Republic of Mordovia. Situation in the dairy sector
Sidorov V.
Lactoomics - science about milk. Upgrading of our notions
Khramtsov A., Hramtsov A.
The III All Russian dairy forum in Vologda
The Tambov region
Kastornov N.
The Bryansk region
Gribanov B.
The dairy market of the Kostroma region: analysis of development
Volkov A., Dubrovin I., Volkov A., Dubrovin I.
The dairy industry of the Belarus Republic. Trends and development prospects
Brylo I., Klimova M.
The Stavropol region
Hlopyanov A.
Milk production and processing in Brazil
Kozlova L.
The Sverdlovsk region
Samorodov O., Sevostyanov M.
Development of milk production in the Krasnoyarsk region
Shageev R.
Feed supplements on whey basis
Panova N., Hramtsov A., Merkulova O.
About implementation of the requirements of the Technical Regulationat milk processing plants in the Moscow region
RAEVA N., Raeva N.
Supply of milk processing plants with energy
Shevtsov O.
The Norilsk dairy: between the past and the future
Bazhenova E.
The milk market of the Belarus Republic
Klimova M.
White and black: milk processing in the South-Africa Republic
Evdokimov I., Evdokimov I.
Seminar «BK Guilini» 2009
Dairy sector of Russia: results of the activity in 2009
Seregin S., Svirina N., Kashirina O.
The Russian machine building for the dairy sector
Gushcha Y.
Special features of acid whey processing
Dymar O.
Promising mechanisms of integrating milk producers and milk processors: supply with raw materials
Surovtsev V., Nikulina Y.
Application of milk whey at the milk combine «Stavropol'skii»
The dairy sector of the Vologda region: situation and prospects
Britvina T., Britvina T.
Conceptual approach to the organizing of milk whey processing in the Republic of Belarus
Dymar O.
Automatization is a nessesary step of development
Principle aspects of choosing lines for whey processing
Smol'nikov N., Smolnikov N.
«Podvorie» - only natural milk products
Dyatlov D.
The dairy sector of Russia - lessons of the history
Dvinskii B.
Color coding system VIKAN. A simple view at complicated things
Murkis M., Murkis M.
Modern chillers
Semenchuk S., Prudovskaya O., Semenchuk S., Prudovskaya O.
Situation and development of the dairy sector of the Arсhangel'sk region
PEREVERTAYLO D., Perevertailo D.
Milk processing in Russia in the first half of 2015
Rybalova T.
Differential modernization - an element of the economic stability in the crisis period
Geraimovich O.
New step in the automation of milk processing
Kosmin A., Kosmin A.
The dairy industries in the BRIC countries
DVINSKIY B., Dvinskii B.
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Dicas:
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  • Preposições e conjunções ingleses são ignoradas
  • Busca é feita por todos os palavras-chave (agente AND experimentador) por omissão
  • Use OR para pesquisar um termo exato, ex.: educação OR formação
  • Use parênteses para criar frases complexas, ex.: arquivo de ((revistas OR conferências) NOT teses)
  • Para pesquisar uma frase precisa use aspas duplas, ex.: "investigações científicas"
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  • Use * como caractere-coringa, ex.: científic* recuperará as palavras "científico", "científicos", etc.

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