| Issue |
Title |
File |
| No 6 (2008) |
Trends in the packaging machine building in Russia |
|
|
Hmelevskii G.K.
|
| No 7 (2003) |
Trends in the Russian market of fermented milk products |
|
|
Kolosova T., Kolosova T.
|
| No 2 (2008) |
Trends in the specialized fats market |
|
|
Klimakov I.Y.
|
| No 6 (2010) |
Trends of development of the milk raw materials basis(at the example of one agricultural enterprise) |
|
|
Zhdanov A.A., Lukashina L.A.
|
| No 5 (2010) |
Trends of milk baby foods production in Russia |
|
|
GOROShchENKO L.G., Goroshcheno L.G.
|
| No 4 (2010) |
Trends of the developmentof milk products manufacturing in Russia |
|
|
Goroshchenko L.G., Goroshchenko L.G.
|
| No 1 (2019) |
Trends of the market or the strongest will survive |
|
|
Beregova I.
|
| No 6 (2012) |
Trends of the Russian consumers market |
|
|
- -.
|
| No 5 (2016) |
Trends on the Russian milk market |
|
|
- -.
|
| No 4 (2004) |
Trends, particularities and future of the Russiandairy industry development |
|
|
Kharitonov V.D., Neznanov Y.A., Haritonov V.D., Neznanov Y.A.
|
| No 9 (2008) |
Tropic oils market. Results of 2007 and the first half of 2008 |
|
|
Klimakov I.Y.
|
| No 6 (2006) |
Tsellyulozoliticheskie mikroorganizmy v kormakh na osnove molochnoy syvorotki |
|
|
Burykina I.M., Borisova G.V., Ozhiganova E.V.
|
| No 3 (2006) |
Tselostnaya upakovochnaya sistema dlya pasterizovannykh i sterilizovannykh zhidkostey |
|
|
Martynenko N.
|
| No 6 (2017) |
Tube heat exchanging apparatus with double system of heat exchange |
|
|
Geraimovich O.A.
|
| No 10 (2006) |
Two pumps plant managing with automatic switching on of the reserve feeding |
|
|
Musina O.N., Mazuha N.A.
|
| No 10 (2006) |
Two pumps plant managing with automatic switching on of the reserve feeding |
|
|
Mazukha N.A., Mazuha N.A.
|
| No 9 (2016) |
Two years to the epoch of the products embargo |
|
|
Rybalova T.I.
|
| No 12 (2016) |
Types, varieties and principles to choose condensers for the air cooling of the vapor compressing cooling machines |
|
|
Sapojnikov V.B.
|
| No 1 (2009) |
Typical programs of the production control |
|
|
Sviridenko G.M., Topnikova E.V., Tetereva L.I., Onosovskaya N.N., Mordvinova V.A., Dunaev A., Sviridenko G.M., Topnikova E.V., Tetereva L.I., Onosovskaya N.N., Mordvinova V.A., Dunaev A.V.
|
| No 5 (2011) |
Typical technological instructionsfor manufacturing products from whey |
|
|
Volkova T.A., Kravchenko E.F., Volkova T.A., Kravchenko E.F.
|
| No 7 (2016) |
Typological selection of the starter cultures for the milk-multigrain compositions |
|
|
Makarkin D.V., Fedotova O.B.
|
| No 5 (2006) |
Uchet moloka i molochnoy produktsii |
|
|
Lesnykh O.V.
|
| No 1 (2011) |
Uchet operatsiy po vozvratu molochnoy produktsii ot pokupateley |
|
|
Lesnykh O.V.
|
| No 5 (2006) |
Udalenie somaticheskikh kletok iz moloka tsentrifugirovaniem |
|
|
Viking U.
|
| No 6 (2006) |
Uglevodno-mineral'naya kormovaya dobavka na osnove solenoy podsyrnoy syvorotki |
|
|
Volkova T.A.
|
| No 1 (2016) |
Ultra-filtrated curds: quality, economy and universality |
|
|
Dvornikov E.V.
|
| No 5 (2011) |
Ultra-filtration of the floatated whey |
|
|
Polyanskiy K.K., Titov S.A., Sayko D.S., Shakhov A.S., Polyanskii K.K., Titov S.A., Saiko D.S., Shahov A.S.
|
| No 10 (2013) |
Ultra-pasteurization for one step |
|
|
- -.
|
| No 12 (2010) |
Ultra-pasteurized milk - nearer to consumers |
|
|
Kopytko O., KOPYTKO O.
|
| No 5 (2011) |
Ultra-sonic sonochemical preparation of water |
|
|
Shestakov S.D., Krasulya O.N., Artemova Y.A., Tikhomirova N.A., Shestakov S.D., Krasulya O.N., Artemova Y.A., Tihomirova N.A.
|
| No 8 (2014) |
Ultrasonic treatment of milk |
|
|
Tolochko N.K., Prokopiev N.A., Cheledinov A.N.
|
| No 3 (2012) |
Ultrasound technology for cutting |
|
|
Perrier J.-.
|
| No 10 (2008) |
Understandability of the technical regulation - classificationand terminology |
|
|
Krikun T.I.
|
| No 5 (2005) |
Unificated cleaning stations «Protemol» |
|
|
- -.
|
| No 4 (2004) |
Unification of the capacity apparatusesfor the dairy industry |
|
|
Russkikh V.M., Filinkov A.S., Russkih V.M., Filinkov A.S.
|
| No 4 (2010) |
UNIMILK: new positions in the segment of functional products |
|
|
Bushueva I.G., Bushueva I.G.
|
| No 8 (2005) |
Union of milk producers and milk processors «Utrennyaya rosa» |
|
|
Arakcheev V.A., Arakcheev V.A.
|
| No 2 (2006) |
Union of the milk processing plants of the Leningrad region |
|
|
Girinovich O., Girinovich O.
|
| No 9 (2012) |
Uniting maximum advantages |
|
|
- -.
|
| No 12 (2012) |
Universal automated unit for cooling and formation of coagulum for producing curds, soft cheese and cheese of the «Rossiiskii» type |
|
|
Chistova Y.
|
| No 5 (2004) |
Universal butter making machinesand scraper pasteurizers |
|
|
Tverdokhleb A.V., Tikhonova E.M., Tverdohleb A.V., Tihonova E.M.
|
| No 5 (2004) |
Universal complex for various milk products manufacturing |
|
|
Ermakov I.G., Fedonov L.B., Lutfulaev A.A., Ermakov I.G., Fedonov L.B., Lutfulaev A.A.
|
| No 2 (2006) |
Universal single screw pumps for the dairy industry |
|
|
Kovalev M.I., Kovalev M.I.
|
| No 10 (2017) |
Universal solution for fermented milk products manufacturing |
|
|
Shabalova E.D.
|
| No 4 (2008) |
Universal thermocameras for intensive cheese smoking |
|
|
Klimov A.V.
|
| No 1 (2016) |
Universality and flexibility |
|
|
- -.
|
| No 5 (2014) |
Unprecedented activity and involvement: new generation of consumers over 50 years old |
|
|
- -.
|
| No 5 (2017) |
Up the stairs |
|
|
- -.
|
| No 1 (2009) |
Up to date heat exchange plants for products of new generation |
|
|
Glavatskikh A.V., Glavatskih A.V.
|
| No 12 (2004) |
UP «BELNIKTIMMP» - from laboratory to scientific research institute |
|
|
Prokop'ev N.A., Prokopiev N.A.
|
| No 4 (2011) |
UPAK ITALIA-2011 |
|
|
Girinovich O.A., Girinovich O.A.
|
| No 4 (2019) |
Upakovka - 2019 |
|
|
- -.
|
| No 1 (2017) |
Upakovka na vystavke «Agroprodmash-2016» |
|
|
- -.
|
| No 1 (2013) |
Upakovka prodaet produkt |
|
|
- -.
|
| No 6 (2014) |
Upakovka/UpakItalia-2014 |
|
|
Bykovskaya G.V., Girinovich O.A.
|
| No 3 (2009) |
Updating of the fund of technical documentation on products based on milk whey |
|
|
Volkova T.A., Kravchenko E.F., Volkova T.A., Kravchenko E.F.
|
| No 5 (2008) |
Updating of the heat supplying system at replacing steam boilerswith water heating ones |
|
|
Bocharnikov A.A., Bocharnikov A.A., Rudenko G.S.
|
| No 11 (2012) |
Up-dating of the line for casein production. Technical-economical aspects |
|
|
Dymar O.V.
|
| No 7 (2010) |
Upgrading of dairying: promotion of the innovative priorities |
|
|
Hramtsov A.G.
|
| No 3 (2016) |
Up-grading of the drying plants for milk products |
|
|
Kuznetsov P.V., Gabrielova V.T., Mertin P.
|
| No 8 (2011) |
Up-grading of the plants for waste waters treatment |
|
|
Karpovich V.S., Karpovich V.S.
|
| No 9 (2017) |
Upon guard of health and life of the Saint-Petersburg inhabitants |
|
|
Shypitsyn R.A.
|
| No 7 (2011) |
Upravlenie bezopasnost'yu i kachestvom produktsii |
|
|
Anan'eva N.V.
|
| No 12 (2016) |
Up-to date methods to control safety and quality |
|
|
Kuteneva N.N.
|
| No 5 (2017) |
Up-to-date approaches to the items of hygiene |
|
|
Hanumyan A.A.
|
| No 7 (2013) |
Up-to-date approaches to the items of hygiene at dairies |
|
|
Hanumyan A.A.
|
| No 2 (2015) |
Up-to-date approaches to the items of hygiene at milk processing plants |
|
|
Hanumyan A.A.
|
| No 6 (2013) |
Up-to-date equipment for dry milk products manufacturing |
|
|
Kuznetsov P.V., Smokotin E.V., Ogarkov V.K., Urvantsev V.A.
|
| No 2 (2018) |
Up-to-date equipment for milk products drying |
|
|
Kuznetsov P.V., Gabrielova V.T., Volodin D.N., Mertin P.
|
| No 2 (2013) |
Up-to-date equipment of the company «Alpma» for curds manufacturing |
|
|
- -.
|
| No 12 (2018) |
Up-to-date equipment of the company «Oskon» |
|
|
- -.
|
| No 8 (2017) |
Up-to-date methods of controlling safetу of milk and milk products from the company Charm |
|
|
Karychev R.Z., Lastochkina V.A.
|
| No 3 (2018) |
Up-to-date methods to control safety using express diagnostics of antibiotics in milk and ATF-luminometry Charm |
|
|
Karychev R.Z., Zhdaneeva N.P.
|
| No 2 (2019) |
Up-to-date problems of the bacteria phages |
|
|
Sorokina N.P., Kucherenko I.V., Kuraeva E.V., Kushnarenko L.V.
|
| No 3 (2009) |
Up-to-date solution of the sour cream product quality problem |
|
|
Belkova M.D., Belkova M.D.
|
| No 10 (2017) |
Up-to-date solutions for dry milk products manufacturing |
|
|
Mertin P., Gridin A.
|
| No 3 (2014) |
Up-to-date technological equipment - principle competitive advantage |
|
|
Gladik Y., Murashov V.V.
|
| No 4 (2009) |
Up-to-date technologies in the dairy animal breeding of the state farm Plemzavod Rodina |
|
|
Anishchenko N.I., Bil'kov V.A., Anishchenko N.I., Bil'kov V.A.
|
| No 8 (2017) |
Up-to-date vectors of the dairy sector development in Russia |
|
|
Rybalova T.I.
|
| No 4 (2009) |
Up-to-day solution of the sour cream product quality problem |
|
|
- -.
|
| No 7 (2012) |
Urgency of the national standards for antibiotics detecting |
|
|
Malinina Z.Y., Stratonova N.V., Makeeva I.A.
|
| No 6 (2005) |
Urgent issues of spreads manufacturing |
|
|
Vyshemirskiy F.A., Topnikova E.V., Vyshemirskii F.A., Topnikova E.V.
|
| No 7 (2003) |
Usade of malt extracts and extracts of different agriculturalplants for fermented milk products manufacturing |
|
|
Enal'eva L.V., Enalyeva L.V.
|
| No 7 (2004) |
Usage of hitosan in the milk drinks manufacture |
|
|
Evdokimov I.A., Vasilisin S.V., Alieva L.R., Perlik E.A., Evdokimov I.A., Vasilisin S.V., Alieva L.R., Perlik E.A.
|
| No 4 (2003) |
Usage of milk replacers provides successful calves raising |
|
|
Li V., Lee V.
|
| No 8 (2004) |
Usage of milk with higher acidityfor receiving thermoacid protein concentrate |
|
|
Smirnova I.A., Gralevskaya I.V., Smirnova I.A., Gralevskaya I.V.
|
| No 5 (2015) |
Usage of the advances technological equipment of the company «Tommoloko» |
|
|
Stativko V.A.
|
| No 3 (2017) |
Usage of the HACCP principles in the organization of the process of starter cultures application |
|
|
Sorokina N.P., Kucherenko I.V.
|
| No 3 (2005) |
Usage of the indicator lines «Dezikont» |
|
|
Fomin N.A., Kormil'chinkova O.E., Filonenko O.V., Medvedeva O.I., Fomin N.A., Kormilchinkova O.E., Filonenko O.V., Medvedeva O.I.
|
| No 9 (2005) |
Usage of vegetable oils from Trade House «Delo vseh» |
|
|
Kravchenko N., Kravchenko N.
|
| No 3 (2010) |
Use and convenience in one packaging |
|
|
- -.
|
| No 4 (2018) |
Use of chitosane for casein production |
|
|
Kurchenko V.P., Radevich T.V., Rizevsky S.V., Varlamov V.P., Tihonov V.E., Evdokimov I.A., Alieva L.R.
|
| No 9 (2009) |
Useful seminar for the specialists |
|
|
Bykovskaya G.V., Bykovskaya G.V.
|
| No 08 (2008) |
Utilization of milk protein at curds and curdsproducts manufacturing |
|
|
Klepker V.M.
|
| No 3 (2018) |
Utilization of the wastes of goods and packages: new normative requirements |
|
|
Melanevskaya L.A.
|
| No 1 (2017) |
Utverzhdeny izmeneniya v perechni kodov vidov prodovol'stvennykh tovarov |
|
|
- -.
|
| No 8 (2011) |
Uvazhaemye chitateli! |
|
|
- -.
|
| No 5 (2011) |
Uvazhaemye chitateli! |
|
|
- -.
|
| No 5 (2012) |
Uvazhaemye chitateli! |
|
|
- -.
|
| No 10 (2012) |
Uvazhaemye chitateli! |
|
|
- -.
|
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