| Issue |
Title |
File |
| No 6 (2004) |
The 1st Congress of the Union of food ingredients producers |
|
|
Raycheva E.Y., Raicheva Y.Y.
|
| No 4 (2011) |
The 2nd All-Russian Congress of Milk Producers |
|
|
- -.
|
| No 10 (2012) |
The 8th Specialized congress «The Dairy Industry of the Siberia». Results of the shows and competition of milk products |
|
|
- -.
|
| No 5 (2018) |
The A-2 milk - a product for baby nutrition |
|
|
Gus’kova S.V.
|
| No 11 (2015) |
The All-Russian conference in Sochi |
|
|
Raicheva E.Y.
|
| No 5 (2015) |
The Altai region |
|
|
Shchetinin M.P.
|
| No 6 (2018) |
The Altai region. Situation and prospects of the dairy sector development |
|
|
Shchetinin M.P.
|
| No 1 (2010) |
The analysis of change of carbohydrates in the fermented raw materials |
|
|
KRUPIN A.V., RAVNYuShKIN S.A., MURUGOVA I.I., Krupin A.V., Ravnjushkin S.A., Murugova I.I.
|
| No 2 (2011) |
The annual report for 2010. What must an accountant know |
|
|
LESNYKh O.V., Lesnyh O.V.
|
| No 10 (2015) |
The antioxidant activity of the curds masses produced with application of vegetable pastes |
|
|
Magomedov M.G., Zhuravlev A.A., Titova N.A., Polyanskii K.K., Varvarina O.E.
|
| No 3 (2012) |
The APS-systems of planning - what is it? |
|
|
Petrunya N.
|
| No 7 (2012) |
The Argentine tango of milk |
|
|
Evdokimov I.A.
|
| No 5 (2016) |
The Arhangelsk region |
|
|
Korotenkov A.A.
|
| No 9 (2010) |
The aseptic two seats valve GEMBRA |
|
|
- -.
|
| No 11 (2011) |
The autumn of the 2011: current situation in the dairy market of Russia |
|
|
Bushueva I.G.
|
| No 1 (2003) |
The basis for technical regulation in Russian Federation |
|
|
Sergeev V.N., Sergeev V.N.
|
| No 4 (2013) |
The Belgorod region |
|
|
Hmyrov A.V.
|
| No 4 (2016) |
The Belgorod region |
|
|
Ijikova T.N., Korobov D.V., Pol’naya Y.A.
|
| No 6 (2018) |
The Belgorod region |
|
|
- -.
|
| No 6 (2013) |
The Belorusian dairy industry: technological priorities of development |
|
|
Dymar O.V.
|
| No 9 (2003) |
The best ingredients for the dairy industry |
|
|
- -.
|
| No 10 (2010) |
The better world specialists come to Russia |
|
|
- -.
|
| No 11 (2016) |
The beverage on the milk whey base with addition of the stevia extract |
|
|
Pronina O.V., Polyanskii K.K., Chusova A.E., Kovalchuk N.S., Klyuchnikov A.I., Merzlikina A.A.
|
| No 3 (2012) |
The Bryansk region |
|
|
Gribanov B.I.
|
| No 9 (2013) |
The canned milk product with sugar and starch treacle |
|
|
Gnezdilova A.I., Kurenkova L.A.
|
| No 5 (2010) |
The canned milksproduction: innovations in the formation of raw materials characteristics |
|
|
PETROV A.N., RADAEVA I.A., GALSTYaN A.G., Turovskaya S.N., Petrov A.N., Radaeva I.A., Galstyan A.G., Turovskaya S.N.
|
| No 5 (2010) |
The center of the nutritive mixtures |
|
|
SKLYaROVA L.Y., MAL'TsEVA N.E., Sklyarova L.Y., Mal'tseva N.E.
|
| No 1 (2018) |
The chain to create values in the Chernogorskii dairy sector |
|
|
Rybalova T.I.
|
| No 2 (2009) |
The chair. Quality. Promotion |
|
|
Dunchenko N.I., Dunchenko N.I.
|
| No 6 (2012) |
The challenges of packaging developments in the dairy sector |
|
|
Kaiser T.
|
| No 6 (2018) |
The Chelyabinsk region |
|
|
- -.
|
| No 9 (2018) |
The choice of the cooling agents |
|
|
Tsvetkov O.B., Zabodalova L.A., Laptev Y.A., Mitropov V.V., Pyatakov G.L.
|
| No 4 (2016) |
The Chuvash Republic |
|
|
Yakimov N.P.
|
| No 7 (2016) |
The cold dessert of the hot season |
|
|
Lapshyna L.
|
| No 5 (2010) |
The common center of the municipal order supports healthynutrition for children |
|
|
MALYShEVA I.A., Malysheva I.A.
|
| No 1 (2013) |
The company Clever Machines keeps to the principle of clear business |
|
|
BABKOV A.A.
|
| No 6 (2012) |
The company Ecolean - always to be one step ahead |
|
|
Nilsson P., Sirotin S.
|
| No 11 (2013) |
The company Sealed Air - two decades of innovative achievements in Russia |
|
|
- -.
|
| No 10 (2015) |
The company «Agrocomplex» after N.l.Tkachev: the latest existing technological filling line |
|
|
Belashev A.T.
|
| No 8 (2017) |
The company «Baltic Group» presents up-graded laboratory |
|
|
- -.
|
| No 12 (2015) |
The company «Erhmann»: results of the activity and prospects of cooperation with milk suppliers |
|
|
- -.
|
| No 9 (2018) |
The company «Georgia» - maintaining quality and taste characteristics of a product |
|
|
Gubina I.V.
|
| No 6 (2011) |
The company «Internova Pack» makes plastic containers more economical |
|
|
- -.
|
| No 8 (2015) |
The company «Maslozavod Pestravskii» (The group «Moltorg») increases production volumes in the PET-bottle |
|
|
Astafurov N.V., Onanko V.V.
|
| No 3 (2010) |
The company «Serac» - a specialist in the field of delicious foods |
|
|
Sherio F.
|
| No 3 (2013) |
The company «TECNOPAK® AgroChem Technologies» - your business partner |
|
|
- -.
|
| No 6 (2014) |
The company «Yarmolprod» has equipped its production lines with the applicators HM Linerfree ® |
|
|
Tkachenko K.
|
| No 2 (2015) |
The concentrate of the bifidobacteria «Bifilife Forte» |
|
|
- -.
|
| No 7 (2010) |
The concentrate «KPC-lact» |
|
|
Burtsev D.G., Lodygin A.D.
|
| No 11 (2014) |
The concept of the development of the domestic production of food microingredients |
|
|
Kulyov D.H., Nikiforova T.A.
|
| No 3 (2015) |
The Concern GEA presents a budget line of the high pressure homogenizers of the series «One» |
|
|
- -.
|
| No 5 (2016) |
The control work for farmers The interview with Yulia Eliseeva |
|
|
- -.
|
| No 7 (2013) |
The cooperative «Kolos»: from raw materials to finish products |
|
|
- -.
|
| No 9 (2010) |
The corporation «Soyuz» - synergetic effect of science and production |
|
|
- -.
|
| No 8 (2013) |
The course for automation and optimization of production processes |
|
|
Motorin Y., Mollov I.
|
| No 12 (2015) |
The crisis of 2015: seriously and for a long time |
|
|
- -.
|
| No 3 (2019) |
The curds product with vegetable ingredients |
|
|
Gavrilova N.B., Shipkova K.N.
|
| No 12 (2011) |
The curds production on the membrane plant of the company «LEF» |
|
|
Kovalevskiy D.N., Lyalin V.A., Kovalevskii D.N., Lyalin V.A.
|
| No 1 (2016) |
The curds with whey protein microparticulate |
|
|
Losev A.N., Melnikova E.I., Stanislavskaya E.B., Korotkov E.G.
|
| No 7 (2012) |
The Customs regulation in the conditions of the WTO |
|
|
Nadzhar A.
|
| No 6 (2012) |
The Customs Union and the World Trade Organization |
|
|
Kulyov D.H.
|
| No 4 (2012) |
The Customs Union: confirmation of the milk products conformity |
|
|
Shepeleva E.V.
|
| No 4 (2012) |
The Customs Union: formation of the normative basis |
|
|
- -.
|
| No 2 (2012) |
The Customs Union: new horizons of the economical growth and development of the agrarian and foods market of the united economic territory |
|
|
SEREGIN S.N., KAShIRINA O.N., KOLONChIN K.V., Seregin S.N., Kashyrina O.N., Kolonchin K.V.
|
| No 5 (2017) |
The Dairy and Meat Industy - 2017 |
|
|
- -.
|
| No 6 (2011) |
The dairy animal breeding of Russia: situation, problems and future prospects |
|
|
Shichkin G.I., Dunin I.M., Shichkin G.I., Dunin I.M.
|
| No 12 (2010) |
The dairy cattle breeding in the USA |
|
|
RYBALOVA T.I., Rybalova T.I.
|
| No 10 (2010) |
The dairy industries in the BRIC countries |
|
|
DVINSKIY B.M., Dvinskii B.M.
|
| No 5 (2018) |
The Dairy Industry - 2018 |
|
|
- -.
|
| No 6 (2003) |
The dairy industry in the first quarter of 2003 |
|
|
- -.
|
| No 1 (2015) |
The dairy industry of Belorussia: challenges and reality |
|
|
- -.
|
| No 12 (2012) |
The dairy industry of Norway |
|
|
Rybalova T.I.
|
| No 3 (2015) |
The dairy industry of Russia in 2014 |
|
|
Rybalova T.I.
|
| No 1 (2019) |
The dairy industry of Russia in 2018 |
|
|
Rybalova T.I.
|
| No 9 (2003) |
The dairy industry of Russia in figures |
|
|
Sergeev V.N., Sergeev V.N.
|
| No 9 (2014) |
The dairy industry of Russia in the first half of 2014 |
|
|
Rybalova T.I.
|
| No 8 (2016) |
The dairy industry of Russia in the first half of 2016 |
|
|
Rybalova T.I.
|
| No 9 (2017) |
The dairy industry of Russia in the first half of 2017 |
|
|
Rybalova T.I.
|
| No 2 (2017) |
The dairy industry of the Belarus Republic. Trends and development prospects |
|
|
Brylo I.V., Klimova M.L.
|
| No 10 (2008) |
The dairy industry of the Leningrad regionfor 8 months of 2008 |
|
|
Kobyakov V.N.
|
| No 1 (2012) |
The dairy industry of the Republic of Belarus |
|
|
TEPLYaKOV N.E., Teplyakov N.E.
|
| No 3 (2019) |
The dairy industry of the Republic of Belarus |
|
|
Klimova M.L.
|
| No 3 (2010) |
The dairy industry of the Russian Federation under conditions of market |
|
|
Neznanov Y.A.
|
| No 5 (2003) |
The dairy industry of the Ukraine |
|
|
Semen'kina Y.S., Semenkina Y.S.
|
| No 5 (2011) |
The Dairy Industry-2011 |
|
|
Dvinskiy B.M., Dvinskii B.M.
|
| No 11 (2010) |
The dairy market of the Kostroma region: analysis of development |
|
|
Volkov A.V., Dubrovin I.A., Volkov A.V., Dubrovin I.A.
|
| No 9 (2013) |
The dairy market of the Republic of Bashkortostan: present situation |
|
|
Faizullin I.M.
|
| No 3 (2014) |
The dairy sector of Canada |
|
|
Rybalova T.I.
|
| No 8 (2014) |
The dairy sector of Canada |
|
|
Rybalova T.I.
|
| No 4 (2015) |
The dairy sector of New Zealand: life without subsidies |
|
|
Rybalova T.I.
|
| No 5 (2012) |
The dairy sector of Russia - lessons of the history |
|
|
Dvinskii B.M.
|
| No 12 (2017) |
The dairy sector of Russia: results of years |
|
|
Rybalova T.I.
|
| No 5 (2015) |
The dairy sector of the Republic Belarus |
|
|
Klimova M.L.
|
| No 4 (2016) |
The dairy sector of the Republic of Belarus |
|
|
Klimova M.L.
|
| No 10 (2018) |
The dairy sector of the Republic of Karelia: situation and development prospects |
|
|
Labinov V.V., Klimenok O.N.
|
| No 3 (2010) |
The dairy sector of the Republic of Tatarstan |
|
|
Ahmetov M.G.
|
| No 12 (2009) |
The dairy sector of the Vologda region: situation and prospects |
|
|
Britvina T.P., Britvina T.P.
|
| No 3 (2010) |
The dairy sector of the Voronezh region: problemsand prospects of development |
|
|
Spivakov A.A.
|
| No 9 (2015) |
The Dairy Union of Russia - the leader of the domestic dairy industry |
|
|
Manitskaya L.N.
|
| No 6 (2014) |
The dairying: logistics of the concept of conditioning «the living cycle» of raw materials and products |
|
|
Hramtsov A.G.
|
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