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编号 2 (2018)

Requirements of the ISO 22000:2005: «Traceability in the production chain»

Uliyanova S., Mahova N.

(Rus)

编号 2 (2017)

The dairy industry of the Belarus Republic. Trends and development prospects

Brylo I., Klimova M.

(Rus)

编号 1 (2016)

To be or not to be for the Russian dairy brands?

Petrova M.

(Rus)

编号 1 (2015)

The rules of labeling. Replies to the questions from enterprises

Makeeva I., Stratonova N., Smirnova J.

(Rus)

编号 9 (2013)

Control of the indices of milk and milk products safety

Abdullaeva L.

(Rus)

编号 9 (2012)

Selling of perishable products

Razgulyaev V.

(Rus)

编号 10 (2012)

From the Irbit milk - health for ages!

Lubskaya I.

(Rus)

编号 2 (2012)

Complex solutions from the «Russkaya Trapeza»

(Rus)

编号 9 (2011)

Technical regulations related with food products safety

(Rus)

编号 3 (2011)

Reserves for increasing sales-2011

Sorokina T., Sorokina T.

(Rus)

编号 9 (2010)

Comments to the Federal Law N 163-FZ of 22 June 2010 «About Introduction of Amendments to the Federal Law «Technical Regulation on Milk and Milk Products» has been adopted

ABROSIMOVA S., Abrosimova S.

(Rus)

编号 3 (2010)

The dairy sector of the Republic of Tatarstan

Ahmetov M.

(Rus)

编号 2 (2004)

Improvement of milk products quality

Fedotova O., Shepeleva E., Fedotova O., Shepeleva E.

编号 3 (2018)

Replacement of the import. Pluses and minuses

Rybalova T.

(Rus)

编号 11 (2016)

Import and export of milk products (the codes TH ВЭД 04.01 and ТН ВЭД 04.02)

Goroshchenko L.

(Rus)

编号 6 (2016)

Effects of the packaging materials composition on organoleptic properties and keepability of milk products

Fedotova O.

(Rus)

编号 2 (2014)

Confirmation of milk and milk products conformity and production processes to the requirements of the Customs Union in the united economical territory

Abrosimova S., Illarionova M.

(Rus)

编号 2 (2013)

Novelties from the exhibition «FoodTech Processing and Packaging»

Kirillova A.

(Rus)

编号 9 (2012)

Harmonization of Russian and international methods of analytical control. Problems related with introduction of international standards and rules

(Rus)

编号 11 (2012)

Regulation of food supplements, aroma substances and technological auxiliary means in the Customs Union

Bessonov V., Shatrov G., Nechaev A., Semyonova P.

(Rus)

编号 2 (2012)

About physical model of the homogenization process

BURYKIN A., Burykin A.

(Rus)

编号 9 (2011)

Present day trends in the design of the milk products packaging

Gorkovtsov A., Gorkovtsov A.

(Rus)

编号 6 (2011)

Ready- made or thermoformed cup: criteria of choosing

Matusevich Y., Matusevich Y.

(Rus)

编号 12 (2010)

The regional project «Buy products made in Perm»promotes domestic goods producers

TIMOFEEVA O., Timofeeva O.

(Rus)

编号 3 (2010)

The dairy sector of the Voronezh region: problemsand prospects of development

Spivakov A.

(Rus)

编号 10 (2017)

Possibilities to use risk-management in the management of quality and safety of milk products

Bortsova E., Lavrova L.

(Rus)

编号 7 (2016)

Production wastes - an element of the production and accountant recording

Geraimovich O.

(Rus)

编号 3 (2016)

The main result of 2015 - crisis reduction of consumption

Rybalova T.

(Rus)

编号 6 (2014)

Practice of applying technical regulations of the Customs Union. Names of milk products

Makeeva I., Malinina Z., Stratonova N., Smirnova J., Pryanichnikova N.

(Rus)

编号 1 (2013)

Import and export of milk products (codes ТН ВЭД 04.02, ТН ВЭД 04.03)

Goroshchenko L.

(Rus)

编号 9 (2012)

Subdivision into categories of the management measures at milk products manufacturing

Remizova A., Shepeleva E., Mitaseva E., Dubchenko N.

(Rus)

编号 10 (2012)

Regeneration of the membranes of ultrafiltration plants

Manevich E.

(Rus)

编号 5 (2012)

Dynamics of development of milk products manufacturing in Russia

Goroshchenko L.

(Rus)

编号 4 (2011)

A new generation food supplements containing lactates

Eveleva V., Eveleva V.

(Rus)

编号 6 (2011)

Present day design trends in the milk products packaging

Gorkovtsov A., Gorkovtsov A.

(Rus)

编号 9 (2010)

Technologies of the warehouse storage and handling of milk products

MAL'TsEV A., Mal'tsev A.

(Rus)

编号 2 (2010)

Methods for controlling raw milk by quality indices and safety: principles and approaches

YuROVA E., Yurova E.

(Rus)

编号 9 (2017)

Inhibitory substances. Intergovernmental standard GOST 23454-2016 «Milk. Methods for determination of inhibitory substances»

Sviridenko G., Zaharova M.

(Rus)

编号 9 (2016)

Strategy of improving food products quality: implementation and prospects

Semenova P.

(Rus)

编号 11 (2015)

Microbiological safety of the milk raw materials

Ganina V., Grinevich A., Loiko N., Guchok Z.

(Rus)

编号 1 (2014)

Development and introduction of the system for products safety management on the basis of the HACCP

Shepeleva E., Albekov M.

(Rus)

编号 8 (2013)

Identification of food products with added milk and/or milk products manufactured according to milk products technologies

Abrosimova S., Abdullaeva L., Onosovskaya N.

(Rus)

编号 9 (2012)

Safety of food products: existing legislation of the Russian Federation and countriesmembers of the Customs Union

Abrosimova S.

(Rus)

编号 11 (2012)

Requirements to packing and labeling of food products in technical regulations of the Customs Union

Abrosimova S.

(Rus)

编号 4 (2012)

Normative and legal regulation of transporting goods that should be controlled by veterinary service at transporting milk and milk products on the territory of the Customs Union

Kuzin V.

(Rus)

编号 6 (2011)

Lactoomics - science about milk. Upgrading of our notions

Khramtsov A., Hramtsov A.

(Rus)

编号 4 (2011)

Development trends of milk products manufacturing in Russia

Goroshchenko L., Goroshchenko L.

(Rus)

编号 11 (2010)

The dairy market of the Kostroma region: analysis of development

Volkov A., Dubrovin I., Volkov A., Dubrovin I.

(Rus)

编号 12 (2009)

Analysis of prices in the Russian market of milk products

Goroshchenko L., Goroshchenko L.

(Rus)

编号 7 (2018)

Prices on the Russian milk products market in 2018

Goroshchenko L.

(Rus)

编号 9 (2017)

Development of the marketing service. Minimal varieties matrixes

Kalinin R.

(Rus)

编号 8 (2016)

Novelties and assessment of realities. Typical mistakes at introduction of a novelty item

Kalinin R.

(Rus)

编号 11 (2015)

Why traditional retail sale cannot repeat successof «Izbenka» and «VkusVill» when working with perishable products

Razgulyaev V.

(Rus)

编号 4 (2014)

Confirmation of compliance. Replies to the questions of the specialists from enterprises

Makeeva I., Poletaeva A., Stratonova N., Malinina Z., Smirnova J.

(Rus)

编号 1 (2013)

About legislations assuring competitiveness of the Russian products of agriculture

Bushueva I.

(Rus)

编号 9 (2012)

Uniting maximum advantages

(Rus)

编号 11 (2012)

Control of the filling and packaging lines

Sidorov Y.

(Rus)

编号 2 (2012)

Results of the milk products monitoring in Saint-Petersburg

(Rus)

编号 7 (2011)

Quality managing at a milk processing plantCSB-System AG offers integrated laboratory accounting

(Rus)

编号 9 (2010)

Clarification of milk and its microbiology

BURYKIN A., PANKRATOV N., BURYKINA E., Burykin A., Pankratov N., Burykina E.

(Rus)

编号 11 (2010)

Situation and development of the dairy sector of the Arсhangel'sk region

PEREVERTAYLO D., Perevertailo D.

(Rus)

编号 8 (2009)

Prices in the Russian market of milk products

Goroshchenko L., Goroshchenko L.

(Rus)

编号 10 (2018)

Application of milk produced by different agriculture animals for fermented products manufacturing

Temerbaeva M., Gavrilova N., Moliboga E.

(Rus)

编号 5 (2017)

Russia - France

Rybalova T.

(Rus)

编号 9 (2016)

Two years to the epoch of the products embargo

Rybalova T.

(Rus)

编号 1 (2015)

Import and export of milk and cream

Goroshchenko L.

(Rus)

编号 5 (2014)

Application of food supplements and ingredients in the dairy industry

Tihomirova N.

(Rus)

编号 1 (2013)

Control of quality and safety of milk and milk products

Chikina L.

(Rus)

编号 12 (2012)

Production control - the basis of safe and quality milk products manufacturing

Ganina V.

(Rus)

编号 11 (2012)

Development of the Russian food retail sales

(Rus)

编号 10 (2011)

Israel - the land of milk and honey

Rybalova T., Rybalova T.

(Rus)

编号 6 (2011)

Monitoring of food products in the trading organizations of Saint-Petersburg

(Rus)

编号 10 (2010)

Factors effecting formation of the fermented milk products quality

EGOROV A., Egorov A.

(Rus)

编号 9 (2010)

Ready-made or thermoformed cup: criteria of choosing

Matusevich Y., MATUSEVICh Y.

(Rus)

编号 10 (2009)

Crisis - time to share markets

(Rus)

编号 2 (2018)

Trends in the chromatographic control of the milk products quality

Rudakov O., Rudakova L., Polyanskiy K.

(Rus)

编号 3 (2017)

Development of the marketing service. Efficient launching of new items

Kalinin R.

(Rus)

编号 1 (2016)

Special features of the production registration at manufacturing of wide range of products

Geraimovich O.

(Rus)

编号 6 (2015)

Control of milk products under existing requirements of the technical regulations of the Customs Union

Yurova E.

(Rus)

编号 4 (2014)

Technical Regulation of the Customs Union 005/2011 «About safety of package»

Fedotova O.

(Rus)

编号 5 (2013)

Identification of milk products by name

Abrosimova C., Abdullaeva L.

(Rus)

编号 12 (2012)

Monthly forecasting of demand taking into account trend and seasons

Razgulyaev V.

(Rus)

编号 3 (2012)

The enterprise «Teplichnoe» - quality and natural products from the field to the counter

Hlopov A., Pogozheva N.

(Rus)

编号 5 (2011)

Recording of losses caused by defective goods at a dairy

Lesnykh O., Lesnyh O.

(Rus)

编号 3 (2011)

Development of technical documentation on the products excluded from the Technical Regulation on Milk and Milk Products

Makeeva I., Genova D., Malinina Z., Makeeva I., Genova D., Malinina Z.

(Rus)

编号 10 (2010)

Integrated system of the products quality and safety management. Development and launching

ShEPELEVA E., MITASEVA E., Shepeleva E., Mitaseva E.

(Rus)

编号 10 (2010)

Import and export supplies of milk products

GOROShchENKO L., Goroshchenko L.

(Rus)

编号 9 (2009)

40 years to the Serdobskii butter making plant

(Rus)

编号 2 (2018)

Traceability as an instrument of risk management on the way of ensuring quality and safety of milk products

Bortsova E., Lavrova L.

(Rus)

编号 3 (2017)

Export of milk products: myth or reality?

Rybalova T.

(Rus)

编号 4 (2016)

«Prodexpo» - the driver of the milk market development

(Rus)

编号 2 (2015)

Intergovernmental standard GOST 32901-2014 «Milk and products of milk processing. Methods of microbiological analysis»

Sviridenko G., Onosovskaya N., Zaharova M.

(Rus)

编号 3 (2014)

Official languages in the milk products labeling

Makeeva I., Malinina Z., Stratonova N., Smirnova J.

(Rus)

编号 1 (2013)

New trends in milk products packaging

Myalenko D., Fedotova O.

(Rus)

编号 12 (2012)

Development of measures for production managing

Mahova N.

(Rus)

编号 4 (2012)

Analysis of milk quality according to amino acids and vitamins compositions

Chirkin V., Shumskii N., Polyanskii K.

(Rus)

编号 12 (2011)

The methodology of determination of the milk products safety risks

Shepeleva E., Mitaseva E., Remizova A., Shepeleva E., Mitaseva E., Remizova A.

(Rus)

编号 7 (2011)

Present day trends in design of the milk products packaging

Gorkovtsov A., Gorkovtsov A.

(Rus)

编号 1 (2010)

«Milk products with noticeable benefits for health and not only!»

BYKOVSKAYa G., Bykovskaya G.

(Rus)

编号 3 (2010)

Individual solutions of complicated targets

Matusevich Y.

(Rus)

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