Мақалалар тізімі

Шығарылым Атауы Файл
№ 6 (2018) Fighting for milk: raw and dry
Rybalova T.
№ 9 (2012) Fighting with bacteriophage - a pledge of quality product manufacturing
Sadykova R.
№ 12 (2018) Fighting with biofilms at milk processing enterprises
Manevich B., Kuzina J., Haritonova E., Orlova T.
№ 2 (2005) Branding of the dairies products
Nasonov N., Nasonov N.
№ 3 (2012) The Bryansk region
Gribanov B.
№ 1 (2016) We shall look for replies to new challenges
Boiko A.
№ 10 (2008) The future is milk products of the improved nutritive value
Christiansen S.
№ 4 (2013) The future of milk packages: trends of the European market developments
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№ 5 (2004) Be the first in choosing
Gushcha Y., Guscha Y.
№ 6 (2004) Be first in choosing - glass independence
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№ 8 (2009) Accounting - principle part of the informative system of a milk processing enterprise
Lesnykh O., Lesnyh O.
№ 12 (2012) Accounting books and taxation: Russian and international practice
Lesnykh O., Rausch I.
№ 1 (2012) Accounting and taxation: Russian and international practice
LESNYKh O., Lesnyh O.
№ 10 (2013) Accounting and taxation: Russian and international practice
Lesnykh O.
№ 4 (2014) Quickly, efficiently and without using paper as an information carrier
Motorin Y., Mollov I.
№ 7 (2010) Fast frozen curds zapekanka
Golubeva L., Glagoleva L., Rodionova N., Smol'skii G.
№ 1 (2016) To be or not to be for the Russian dairy brands?
Petrova M.
№ 2 (2017) V 2016 g. laboratoriey novykh tekhnologicheskikh protsessov proizvodstva tsel'nomolochnykh produktov VNIMI razrabotana sleduyushchaya normativnaya i tekhnicheskaya dokumentatsiya
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№ 1 (2017) V dni raboty vystavki «Agroprodmash» kompaniya «Tetra Pak» provela seriyu otkrytykh seminarov na aktual'nye temy
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№ 6 (2005) For new ideas to Duesseldorf
Bykovskaya G., Bykovskaya G.
№ 4 (2013) To new areas with the work already done
Kapranchikov V.
№ 1 (2004) With new battle to the new year
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№ 8 (2014) Waiting for changes
Garzanov A., Klyachko A.
№ 8 (2013) In the first instance we offer solution of your problems, and in the second - sell ingredients
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№ 4 (2010) On the agenda - safety of food products
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№ 1 (2008) At the aid of a microbiologist
Stepanenko I., Perfil'ev G., Anishchenko I.
№ 3 (2008) At the aid of a microbiologist
Anishchenko I., Lerfil'ev G.
№ 5 (2008) At the aid of a microbiologist
Sviridenko G.
№ 2 (2008) At the aid of a microbioligist
Fil'chakova S.
№ 7 (2008) At the aid of a microbiologist
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№ 9 (2008) At the aid of a microbiologist
ROZhKOVA T., Sviridenko G.
№ 08 (2008) At the aid of a microbiologist
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№ 12 (2008) At the aid of a microbiologist
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№ 10 (2008) At the aid of a microbiologist
Sviridenko G.
№ 7 (2010) V POMOShch' MIKROBIOLOGU
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№ 6 (2010) At the aid of a microbiologist
Volkova N., Nefedova N.
№ 2 (2010) At the aid of a microbiologist
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№ 11 (2010) V pomoshch' mikrobiologu
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№ 9 (2010) At the aid of a microbiologist
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№ 8 (2010) At the aid of a microbiologist
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№ 1 (2010) At the aid of a microbiologist
ANAN'EVA N.
№ 12 (2010) At the aid of a microbiologist
FIL'ChAKOVA S.
№ 4 (2011) At the aid of a microbioloaist
Semenikhina V.
№ 1 (2011) V pomoshch' mikrobiologu
LENChENKO E.
№ 3 (2011) V pomoshch' mikrobiologu
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№ 8 (2011) At the aid of a microbiologist
Anan'eva N.
№ 9 (2011) At the aid of a microbiologist
Kazakova I., Merkulova L.
№ 5 (2011) At the aid of a microbiologist
Anan'eva N.
№ 12 (2011) At the aid of a microbiologist
Anan'eva N., Ananeva N.
№ 7 (2012) At the aid of a microbiologist
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№ 6 (2012) At the aid of a microbiologist
ANAN'EVA N.
№ 10 (2012) At the aid of a microbiologist
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№ 8 (2012) At the aid of a microbiologist
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№ 12 (2013) At the aid of a microbiologist
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№ 5 (2016) At the aid of a microbiologist
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№ 6 (2016) At the aid of a microbiologist
Ganina V.
№ 2 (2016) At the aid of a microbiologist
GANINA V.
№ 4 (2016) At the aid of a microbiologist
GANINA V.
№ 3 (2016) At the aid of a microbiologist
GANINA V.
№ 7 (2016) V POMOShch' MIKROBIOLOGU
GANINA V.
№ 8 (2016) At the aid of a microbiologist
GANINA V.
№ 10 (2016) At the aid of a microbiologist
Ganina V.
№ 4 (2018) At the aid of a microbiologist
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№ 6 (2018) At the aid of a microbiologist
SVIRIDENKO G.
№ 5 (2018) At the aid of a microbiologist
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№ 3 (2018) At the aid of a microbiologist
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№ 7 (2018) At the aid of a microbiologist
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№ 8 (2018) At the aid of a microbiologist
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№ 9 (2018) At the aid of a microbiologist
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№ 11 (2018) At the aid of a microbiologist. Bacterial starters for milk products
Sviridenko G.
№ 12 (2018) At the aid of a microbiologist. Bacterial starters for milk products
Sviridenko G.
№ 1 (2017) V ramkakh vystavki «Agroprod-mash» proshlo otraslevoe soveshchanie po mashinostroeniyu dlya pishchevoy i pererabatyvayushchey promyshlennosti pod predsedatel'stvom direktora Departamenta sel'skokhozyaystvennogo, pishchevogo i stroitel'no-dorozhnogo mashinostroeniya Minpromtorga Rossii EA.Korchevogo. Eto bylo pervoe organizatsionnoe meropriyatie, ob\"edinivshee professionalov v oblasti rossiyskogo mashinostroeniya dlya pishchevoy otrasli
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№ 12 (2018) In Russia people like fat milk
Osad’ko M.
№ 2 (2013) In the trend of innovations and high technologies of the butter making equipment
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№ 2 (2014) In the focus of attention - natural package
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№ 11 (2012) In the focus of attention - whey
Bykovskaya G.
№ 3 (2004) Important chain in the system for training dairy personnel
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№ 5 (2011) Vacuum drying of the bacterial concentratesand lactic acid bacteria starter cultures
Kaukhcheshvili N., Kharitonov A., Sorokina N., Smirnov E., Kauhcheshvili N., Haritonov A., Sorokina N., Smirnov E.
№ 7 (2010) Vacuum concentrating of milk protein products
Ermolaev V.
№ 8 (2010) Vacuum-evaporating system for cooling food liquids
Marinyuk B., Suashkov D.
№ 1 (2006) Vacuum mixing systems manufactured by the Molmash factory
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№ 2 (2019) Validity of the method to control antibiotics in milk taking as an example the «Charm» tests
Rybchenko T., Zhdaneeva N.
№ 6 (2016) Do you want colored milk? It is simply and easy!
Suhoverkova E.
№ 7 (2017) Cooked concentrated milk with sugar: quality, safety, falsification
Galstyan A., Radaeva I., Illarionova E., Turovskaya S., Petrov A.
№ 2 (2018) Vasilii Ivanovich Sokolov - a scientist, a teacher, a citizen
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№ 3 (2004) Your reliable «Partner»
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№ 8 (2012) I.C.F. & Welko is your partner in the innovation area
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№ 8 (2013) Your partner in the field of innovations
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№ 2 (2013) I.C.F. & Welko is your partner in the innovation area
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№ 3 (2015) Your formula of success
Fedorov S.
№ 5 (2017) Up the stairs
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№ 9 (2016) Vvodyatsya edinye pravila sertifikatsii organiki na rossiyskom rynke
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№ 10 (2017) A bicycle for your business
Kulikov E.
№ 2 (2008) Vera Yur'evna Sukhacheva
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№ 12 (2016) Veterinary certification in dairy industry. To the introduction
Eliseeva Y.
№ 3 (2015) Veterinary certification of milk products is postponed for some time
Abrosimova S.
№ 11 (2018) Veterinary-technological aspects of maintaining reproductive and productive potentials of the dairy cattle
Shabunin S., Nejdanov A., Lobodin K.
№ 2 (2008) Veterinary supervising
Lavrova G.
№ 3 (2008) Veterinarian carpet DezKov - assistancein the dairy farms operating
Arakelova N., Marchenkov F.
№ 9 (2011) Mutual activity of a warehouse and transportation department
Razgulyaev V., Razgulyaev V.
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