| Issue |
Title |
File |
| No 3 (2010) |
Dairy sector of the Leningrad region |
|
|
Kobyakov V.N.
|
| No 3 (2010) |
Dairy sector of the Murmansk region |
|
|
Skomorohova N.A.
|
| No 9 (2009) |
Dairy sector of the Penza region: problems and prospects |
|
|
Stolyarova O.A., Stolyarova O.A.
|
| No 2 (2009) |
Dairy sector of the Vladimir region |
|
|
Malafeeva T.V., Malafeeva T.V.
|
| No 1 (2004) |
Dairy subcomplex of the Ryazan region |
|
|
Morozova N.I., Shashkova I.G., Morozova N.I., Shashkova I.G.
|
| No 7 (2014) |
Dairy successes with the «Russkaya Trapeza» |
|
|
- -.
|
| No 5 (2018) |
Dairy Trader - a mobile supplement for analysis and forecast of the milk products market |
|
|
- -.
|
| No 7 (2018) |
Dairy Trader - a mobile supplement for analysis and forecast of the milk products market |
|
|
- -.
|
| No 2 (2003) |
Dairy Union in Sverdlovsky region |
|
|
Panferov A.V., Panferov A.V.
|
| No 6 (2009) |
Dairy wastes and their utilization |
|
|
Butovskiy M.E., Butovskii M.E.
|
| No 2 (2012) |
Dairy world market - 2010-2011 |
|
|
SMIRNOV E.R., Smirnov E.R.
|
| No 1 (2008) |
Dairying in Bavaria |
|
|
Hibel S.
|
| No 10 (2015) |
Dairying: scientific ensure of modernization To the jubilee of the Professor Ivan Evdokimov |
|
|
Hramtsov A.G.
|
| No 12 (2012) |
Dairying: technological platform of high technologies |
|
|
Hramtsov A.G.
|
| No 6 (2016) |
Dangerous or healthy? |
|
|
Rybalova T.I.
|
| No 10 (2005) |
Danisco - your reliable partner |
|
|
- -.
|
| No 4 (2017) |
Danone in Russia - 25 years of success |
|
|
- -.
|
| No 12 (2006) |
Decontamination of consumer tare for milk products |
|
|
Fedotova O.B., Myalenko D.M., Fedotova O.B., Myalenko D.M.
|
| No 08 (2008) |
Decontamination of tare and packaging with UV-radiation |
|
|
Myalenko D.M.
|
| No 3 (2003) |
Dedicated to the 80 anniversaryof academician Lipatov |
|
|
Kharitonov V.D., Radaeva I.A., Haritonov V.D., Radaeva I.A.
|
| No 6 (2018) |
Deep processing of raw milk materials and secondary resources |
|
|
Haritonov V.D.
|
| No 3 (2004) |
Defence of the engines for industrial use |
|
|
Kargapol'tsev V.P., Kargapoltsev V.P.
|
| No 11 (2015) |
Dehydroquercitine - a competitor to antibiotics? |
|
|
Fomichev Y.P., Artemeva O.A., Pereselkova D.A., Lashin S.A.
|
| No 9 (2005) |
DeLaval company: cooperation with Vladimir region |
|
|
Bushueva I.G., Bushueva I.G.
|
| No 3 (2012) |
Demineralization of curds whey |
|
|
Evdokimov I.A., Volodin D.N., Topalov V.K.
|
| No 6 (2006) |
Demineralizatsiya podsyrnoy solenoy syvorotki metodom elektrodializa |
|
|
Evdokimov I.A., Dykalo N.Y., Volodin D.N., Poverin A.P., Permyakov A.V.
|
| No 2 (2013) |
Demineralized permeate as an alternative to milk sugar |
|
|
Evdokimov I.A., Volodin D.N., Topalov V.K., Mihneva V.A.
|
| No 3 (2004) |
Demographic situation in Russia and food for schoolchildren |
|
|
Bushueva I.G., Bushueva I.G.
|
| No 9 (2010) |
Demoralization of milk whey |
|
|
KRAVChENKO E.F., GARShINA T.I., Kravchenko E.F., Garshina T.I.
|
| No 9 (2008) |
Department for milk reception |
|
|
- -.
|
| No 4 (2015) |
Dependence of the sour-milk structural-mechanical characteristics on the proteins composition of milk modified by transglutaminase |
|
|
Zobkova Z.S., Fursova T.P., Zenina D.V., Gavrilina D.D., Shelaginova I.R., Shefov O.A.
|
| No 7 (2016) |
Dependence on «MAK» |
|
|
Beregova I.
|
| No 6 (2006) |
Deserty iz molochnoy syvorotki dlya shkol'nogo pitaniya |
|
|
Ganina V.I., Sonieva M.M., Butyaykina A.N.
|
| No 9 (2013) |
Design and automation at the milk processing plants |
|
|
Romali E.P.
|
| No 10 (2015) |
Design and technological solutions of milk products manufacturing in the crisis period |
|
|
Geraimovich O.A.
|
| No 6 (2013) |
Design of a package |
|
|
- -.
|
| No 9 (2005) |
Design of the cold supplying systems for butter making |
|
|
Novikov I.V., Gordeeva E.Y., Novikov I.V., Gordeeva E.Y.
|
| No 7 (2003) |
Desinfectants for the dairy industry |
|
|
Manevich B.V., Manevich B.V.
|
| No 2 (2005) |
Desinfecting agent «Lerasept forte»for milk processing plants |
|
|
Karavaeva N.V., Karavaeva N.V.
|
| No 7 (2008) |
Dessert products with immobilized probiotics |
|
|
Gavrilova N.B., Pas'ko O.V., Nazarenko T.A.
|
| No 2 (2015) |
Desserts with functional properties on the basis of milk whey with hydrolyzed lactose |
|
|
Lodygina S.V., Lodygin A.D., Zherebtsova M.V., Hramtsov A.G.
|
| No 10 (2013) |
Details invisible for eyes |
|
|
- -.
|
| No 8 (2013) |
Detection of canned milks falsification: scientific and legislation basis |
|
|
Radaeva I.A., Turovskaya S.N.
|
| No 1 (2018) |
Detection of enterotoxigenous staphylococci in raw milk and milk products |
|
|
Efimochkina N.R., Bykova I.B., Fluer F.S., Kuvaeva I.B., Sheveleva S.A.
|
| No 7 (2011) |
Detection of microcracks in the heat-exchangers plates |
|
|
Bokov N., Bokov N.
|
| No 2 (2008) |
Detection of the foreign substances in raw milk |
|
|
Burykina I.M.
|
| No 2 (2004) |
Detergent «Moidodyr» for industrial use |
|
|
Galimzyanova I., Galimzyanova I.
|
| No 8 (2015) |
Determination of adulteration of the fat phase of milk products with vegetable oils |
|
|
Gavrilov G.B., Filippov A.A., Gavrilov B.G., Kuteneva N.N., Garuskova N.V., Shmarov T.A.
|
| No 9 (2013) |
Determination of aflatoxins B 1 and M 1 in milk: a rapid and simple way to prepare samples |
|
|
Karaseva N.M., Amelin V.G., Tretyakov A.V.
|
| No 7 (2008) |
Determination of an enterprise profit |
|
|
Chernova M.V.
|
| No 12 (2016) |
Determination of Bacillus cereus in dry milk products |
|
|
- -.
|
| No 12 (2008) |
Determination of heavy metalsin milk whey and products resulting after milk whey processing |
|
|
Rodnyi A.A., Horoshilova S.E.
|
| No 3 (2014) |
Determination of optimal conditions for IR-pasteurization of milk |
|
|
Ovsyannikov V.Y., Babenko M.S.
|
| No 5 (2017) |
Determination of requirements and development of raw milk criteria that are used for grades formation |
|
|
Yurova E.A., Polyakova O.S., Meldenberg D.N.
|
| No 1 (2009) |
Determination of the acidity of milk and milk products |
|
|
Shabshaevich M.L., Shabshaevich M.L.
|
| No 10 (2017) |
Determination of the colloid milk proteins by the method of dynamic diffusion of the light |
|
|
Tihomirova N.A., Levin A.D., Alenichev M.K., Zhovannik I.E.
|
| No 5 (2014) |
Determination of the residual quantity of inhibiting agents in milk |
|
|
Kerhof Y.
|
| No 3 (2011) |
Determination of the skim milk powderkeepability |
|
|
Dubova E.A., Buylova L.A., Kuznetsov V.B., Dubova E.A., Builova L.A., Kuznetsov V.B.
|
| No 11 (2010) |
Determination of the somatic cells counts in cow milk in the period of lactation |
|
|
Sivkin N.V., Strekozov N.I., Sivkin N.V., Strekozov N.I.
|
| No 12 (2005) |
Determination of the volatile fatty acids in quark whey |
|
|
Korenman Y.I., Mel'nikova E.I., Niftaliev S.I., Svetolunova S.E., Dubovskiy I.I., Korenman Y.I., Melnikova E.I., Niftaliev S.I., Svetolunova S.E., Dubovskii I.I.
|
| No 11 (2006) |
Determination of urea in milk |
|
|
Khramov V.A., Kaydulina A.A., Hramov V.A., Kaidulina A.A.
|
| No 2 (2017) |
Determination of urine content at working with milk herd |
|
|
Pavlov A.V.
|
| No 10 (2006) |
Determination of water activity in milk powder |
|
|
Buylova L.A., Dubova E.A., Builova L.A., Dubova E.A.
|
| No 1 (2014) |
Development and introduction of the system for products safety management on the basis of the HACCP |
|
|
Shepeleva E.V., Albekov M.A.
|
| No 12 (2004) |
Development and manufacturing of baby and medical products |
|
|
Ivanova L.N., Ivanova L.N.
|
| No 6 (2015) |
Development of baby foods on the base of goat milk |
|
|
Simoneko S.V., Dimitrieva S.E.
|
| No 12 (2004) |
Development of canned milks science and industry |
|
|
Radaeva I.A., Petrov A.N., Radaeva I.A., Petrov A.N.
|
| No 3 (2010) |
Development of dairy cattle breeding of the Tambov region |
|
|
Kastornov N.P.
|
| No 12 (2012) |
Development of measures for production managing |
|
|
Mahova N.N.
|
| No 7 (2015) |
Development of milk goats breeding base in Russia |
|
|
Grigoryan L.N., Khatataev S.A.
|
| No 3 (2010) |
Development of milk production in the Krasnoyarsk region |
|
|
Shageev R.M.
|
| No 12 (2004) |
Development of new technological equipment |
|
|
Brodskiy Y.A., Bazikov V.I., Brodskii Y.A., Bazikov V.I.
|
| No 12 (2004) |
Development of scientific bases and equipment for freshmilk products manufacturing |
|
|
Fridenberg G.V., Fridenberg G.V.
|
| No 12 (2004) |
Development of scientific basis of separators building |
|
|
Kharitonov V.D., Zuev B.G., Filatov Y.I., Haritonov V.D., Zuev B.G., Filatov Y.I.
|
| No 11 (2013) |
Development of starter cultures for fermented milk products |
|
|
Semenihina V.F., Rozhkova I.V., Raskoshnaya T.A., Abramova A.A.
|
| No 3 (2011) |
Development of technical documentation on the products excluded from the Technical Regulation on Milk and Milk Products |
|
|
Makeeva I.A., Genova D.E., Malinina Z.Y., Makeeva I.A., Genova D.E., Malinina Z.Y.
|
| No 6 (2004) |
Development of the baby foods industry |
|
|
Sergeev V.N., Sergeev V.N.
|
| No 11 (2015) |
Development of the baby foods industry |
|
|
- -.
|
| No 4 (2009) |
Development of the dairy animal breeding in the frames of realization of the governmental program |
|
|
Shichkin G.I., Shichkin G.I.
|
| No 4 (2014) |
Development of the dairy industry in the Republic of Belarus |
|
|
Meleshchenya A.V., Shakel T.P.
|
| No 6 (2004) |
Development of the dairy industry in the Vologodskyregion till 2010 |
|
|
Anishchenko N.I., Anischenko N.I.
|
| No 4 (2015) |
Development of the dairy sector of Russia in terms of the rouble devaluation and international sanctions |
|
|
Surovtsev V.N., Nikulina Y.N., Payurova E.N.
|
| No 9 (2017) |
Development of the draft norms for wastes formation |
|
|
Nikonenko N.
|
| No 4 (2003) |
Development of the enterprise |
|
|
Mukhachev A.V., Muhachev A.V.
|
| No 11 (2004) |
Development of the financial reports and taxation is going on. |
|
|
Lesnykh O.V., Lesnyh O.V.
|
| No 8 (2015) |
Development of the healthy milk products technologies: up-to-date methodologies |
|
|
Zobkova Z.S., Zenina D.V., Fursova T.P., Gavrilina A.D., Shelaginova I.R.
|
| No 3 (2015) |
Development of the intergovernmental standard. Selection of antibiotics for improving selectivity of the nutritive media |
|
|
Sviridenko G.M., Komarova T.V.
|
| No 6 (2015) |
Development of the intergovernmental standard. The methods to determine somatic cells in raw milk |
|
|
Sviridenko G.M.
|
| No 3 (2017) |
Development of the marketing service. Efficient launching of new items |
|
|
Kalinin R.
|
| No 11 (2016) |
Development of the marketing service. Management of varieties to increase profit |
|
|
Kalinin R.
|
| No 9 (2017) |
Development of the marketing service. Minimal varieties matrixes |
|
|
Kalinin R.
|
| No 8 (2018) |
Development of the marketing service. Planning of sales and motivation to increase income of the dairy enterprises |
|
|
Kalinin R.
|
| No 3 (2019) |
Development of the marketing service. Working out of the package design |
|
|
Kalinin R.
|
| No 12 (2010) |
Development of the membrane technologies: rationalityand no wastes |
|
|
EVDOKIMOV I.A., Evdokimov I.A.
|
| No 11 (2012) |
Development of the method to remove beta-lactoglobulin from milk whey with the aid of chitosan |
|
|
Bakulin A.V., Lopatin S.A., Scherbinina T.S., Varlamov V.P., Kurchenko V.P., Botina S.G., Agarkova E.Y., Kharitonov V.D.
|
| No 6 (2015) |
Development of the milk goats breeding in the Republic of Tatarstan: implementation of the target program |
|
|
Hazipov N.N.
|
| No 12 (2015) |
Development of the nutritient medium for cultivation of the consortium of the probiotic microorganisms |
|
|
Begunova A.V., Semenihina V.F., Rojkova I.V., Shyrshova T.I.
|
| No 12 (2009) |
Development of the process of the direct vat starter cultures production |
|
|
Budrik V.G., Haritonov D.V., Dimitrieva S.E., Budrik V.G., Kharitonov D.V., Dimitrieva S.E.
|
| No 6 (2018) |
Development of the processing sectors of the agro-industrial complex |
|
|
Boeva N.D.
|
| No 3 (2011) |
Development of the raw materials basis - a key factor for productivity growth in the dairy sector of Russia |
|
|
Kolonchin K.V., Kolonchin K.V.
|
| 1001 - 1100 of 5181 Items |
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