Lista de artigos

Edição Título Arquivo
Nº 3 (2012) Milk with omega-3 - the product of the future?
Zaitseva M., Safronenko E.
Nº 7 (2014) Milk with the taste of palm
Rybalova T.
Nº 12 (2012) Milk with stabilizing systems MAk
Beregova I.
Nº 3 (2005) Automated milk filling machine AO−111:reliability checked by time
Sergeeva V., Sergeeva V.
Nº 2 (2003) Milkcoagulating preparations
Belov A., El'chaninov V., Koval' A., Belov A., Elchaninov V., Koval A.
Nº 3 (2014) Milk clotting preparations in the Russian market
Miklishanskii V., Gorbunov Y.
Nº 7 (2009) Milk containing products with vegetable raw materials
Pas'ko O., Pas'ko O.
Nº 3 (2015) The products containing milk: aspect of production
Kapranchikov V.
Nº 10 (2010) Milk containing product «Master Sgushchenov»
KOSOVA I., Kosova I.
Nº 10 (2006) Milk containing concentrated product of increased biological value
Glagoleva L., Golubeva L., Vasilenko L., Glagoleva L., Golubeva L., Vasilenko L.
Nº 7 (2009) Raw milk and milk products - a significant source of food toxic infections
Sviridenko G., Sviridenko G.
Nº 7 (2004) Reliable cooling for milk
Sapozhnikov V., Sapozhnikov V.
Nº 7 (2011) Molochnaya «Izbenka»
- -.
Nº 5 (2017) The Dairy and Meat Industy - 2017
- -.
Nº 5 (2018) The Dairy Industry - 2018
- -.
Nº 4 (2005) Dairy industry of Australia
Kharitonov V., Neznanov Y., Haritonov V., Neznanov Y.
Nº 10 (2010) The dairy industries in the BRIC countries
DVINSKIY B., Dvinskii B.
Nº 1 (2004) Dairy industry of the Vladimir region
Yakimchev A., Malafeeva T., Yakimtshev A., Malafeeva T.
Nº 12 (2012) The dairy industry of Norway
Rybalova T.
Nº 1 (2015) The dairy industry of Belorussia: challenges and reality
- -.
Nº 9 (2014) The dairy industry of Russia in the first half of 2014
Rybalova T.
Nº 3 (2015) The dairy industry of Russia in 2014
Rybalova T.
Nº 1 (2019) The dairy industry of Russia in 2018
Rybalova T.
Nº 8 (2016) The dairy industry of Russia in the first half of 2016
Rybalova T.
Nº 3 (2003) «Milk industry-2003»
Dvinskiy B., Bushueva I., Dvinskii B., Bushueva I.
Nº 4 (2005) Milk industry-2005
Dvinskiy B., Dvinskii B.
Nº 5 (2009) Milk industry - 2009
Dvinskiy B., Dvinskii B.
Nº 5 (2011) The Dairy Industry-2011
Dvinskiy B., Dvinskii B.
Nº 5 (2013) Exhibition «The Dairy Industry - 2013»
Dvinskiy B., Girinovich O.
Nº 5 (2014) Exhibition «The Dairy Industry - 2014»
Dvinskiy B., Girinovich O.
Nº 9 (2018) Dairy industry: results of the first half of 2018
Rybalova T.
Nº 11 (2004) Milk base with collagen containing preparation
Dunchenko N., Al'-Kaysi R., Yankovskaya V., Savinkova I., Borisenkova V., Dunchenko N., Al-Kaisi R., Yankovskaya V., Savinkova I., Borisenkova V.
Nº 2 (2003) Dairy industry in Vladimir region
Rybalova T., Rybalova T.
Nº 2 (2009) Dairy sector of the Vladimir region
Malafeeva T., Malafeeva T.
Nº 2 (2016) Dairy sector in the Vologda region
Dubova E.
Nº 12 (2009) The dairy sector of the Vologda region: situation and prospects
Britvina T., Britvina T.
Nº 1 (2005) Dairy industry in Voronezh region. Results of the last year
Lyapin I., Kharitonova A., Lyapin I., Haritonova A.
Nº 3 (2014) The dairy sector of Canada
Rybalova T.
Nº 8 (2014) The dairy sector of Canada
Rybalova T.
Nº 3 (2010) Dairy sector of the Murmansk region
Skomorohova N.
Nº 5 (2008) Dairy industry of Nizhegorodskii region
Yakimchev A.
Nº 5 (2015) The dairy sector of the Republic Belarus
Klimova M.
Nº 4 (2016) The dairy sector of the Republic of Belarus
Klimova M.
Nº 10 (2018) The dairy sector of the Republic of Karelia: situation and development prospects
Labinov V., Klimenok O.
Nº 3 (2010) The dairy sector of the Republic of Tatarstan
Ahmetov M.
Nº 5 (2012) The dairy sector of Russia - lessons of the history
Dvinskii B.
Nº 9 (2017) The dairy industry of Russia in the first half of 2017
Rybalova T.
Nº 1 (2019) The film for milk products from the company «Neo-Pak»: strong as in Siberia, precise as in Europe!
- -.
Nº 2 (2015) Milk productivity of the Golstein cows: introduction of the corn gluten in the ration
Zaharov L., Musaev F., Krasnikov A.
Nº 11 (2017) Milk productivity of goats in agricultural organizations of Russia
Grigoryan L., Hatataev S., Stepanova N.
Nº 7 (2015) Milk productivity of cows as an indicator of the intensity of the dairy cattle breeding and biotechnologies development
Zernaeva L.
Nº 4 (2009) Milk productivity of black-and-white cows with different genotypes of kappa-casein
Kalashnikova L., Denisenko E., Tinaev A., Kalashnikova L., Denisenko E., Tinaev A.
Nº 4 (2008) Milk productivity of cows in the transition period of holding
Vyaizenen G., Vyaizenen A., Rad'kov M., Ivanova N., Vyaizenen G., Popova N., Mirgorodskii G., Tokar' A., Dautov R.
Nº 3 (2010) Dairy sector of the Altai area in 2009
Merentsev A., Krayushkina V., Lavrent'eva I.
Nº 1 (2005) Dairy industry in Altai - situation and trends of further developments
Kustov N., Kustov N.
Nº 12 (2003) Dairy industry of Belarus
Pushchaenko A., Puschaenko A.
Nº 10 (2004) Belgian dairy industry
Deberg R., Deberg P.
Nº 6 (2003) The dairy industry in the first quarter of 2003
- -.
Nº 3 (2010) The dairy sector of the Voronezh region: problemsand prospects of development
Spivakov A.
Nº 9 (2008) Look East for dairy
Affersholt Т., Mikkelsen P.
Nº 3 (2010) Dairy sector of the Leningrad region
Kobyakov V.
Nº 10 (2008) The dairy industry of the Leningrad regionfor 8 months of 2008
Kobyakov V.
Nº 1 (2012) The dairy industry of the Republic of Belarus
TEPLYaKOV N., Teplyakov N.
Nº 4 (2014) Development of the dairy industry in the Republic of Belarus
Meleshchenya A., Shakel T.
Nº 3 (2019) The dairy industry of the Republic of Belarus
Klimova M.
Nº 2 (2017) The dairy industry of the Belarus Republic. Trends and development prospects
Brylo I., Klimova M.
Nº 2 (2004) Russian dairy industry
Sergeev V., Sergeev V.
Nº 5 (2004) Dairy industry of Russia
Sergeev V., Sergeev V.
Nº 11 (2004) Dairy industry of Russia - the third year of the XXI century
Sergeev V., Sergeev V.
Nº 8 (2003) Dairy industry of Russia - «building without foundation»
Dvinskiy B., Dvinskii B.
Nº 4 (2003) Dairy industry of Russia in figures
Sergeev V., Sergeev V.
Nº 9 (2003) The dairy industry of Russia in figures
Sergeev V., Sergeev V.
Nº 4 (2006) Molochnaya promyshlennost' Rossii: pervaya pyatiletka XXI veka
Sergeev V.
Nº 5 (2003) The dairy industry of the Ukraine
Semen'kina Y., Semenkina Y.
Nº 1 (2003) Dairy industry of France
Kharitonov V., Neznanov Y., Haritonov V., Neznanov Y.
Nº 8 (2003) Milk and milk products prices
- -.
Nº 3 (2010) The dairy industry of the Russian Federation under conditions of market
Neznanov Y.
Nº 6 (2009) Milk river, polyethylene banks
Martynenko N., Martynenko M.
Nº 2 (2003) Milk whey for pigs feeding
Kaloev B., Kaloev B.
Nº 6 (2006) Molochnaya syvorotka v kormlenii sel'skokhozyaystvennykh zhivotnykh
Golushko V., Linkevich S., Golushko A.
Nº 2 (2015) Milk whey in functional feed additives
Panova N., Merkulova O., Njorba Y., Merkel A., Hramtsov A., Abilov B.
Nº 7 (2012) Milk whey in medicine: historical phenomenon
Hramtsov A.
Nº 12 (2012) Milk whey in the confectionary
Savenkova T., Krylova E., Hodak A., Svyatoslavova I., Goryacheva G.
Nº 12 (2008) Milk whey in functional products
Artyuhova S., Maksheev A., Gavrilova Y.
Nº 6 (2013) Milk whey in functional products
Donskaya G., Fridenberg G.
Nº 11 (2018) Milk whey as a source of bacteriophage
Ganina V., Artamonova M., Sineokii S., Borshchevskaya L.
Nº 7 (2018) Milk whey as a raw material for the production of food ingredients
Ponomarev A., Melnikova E., Bogdanova E.
Nº 9 (2018) Milk whey that prolongs life
Zavorohina N., Bogomazova Y.
Nº 9 (2015) Milk whey: ways of application
- -.
Nº 9 (2004) Milk whey for dry drinks production
Mel'nikova E., Golubeva L., Razinkova T., Melnikova E., Golubeva L., Razinkova T.
Nº 8 (2017) A Dairy farm of Europe
Ananyeva N.
Nº 3 (2013) Milk protein fermented mixture «Molpro M»: effects on curds yield
Arsenieva T., Brusentsev A., Evstigneeva T.
Nº 5 (2011) Milk protein concentrates in the products with foam like structure
Prosekov A., Ivanova S., Smetanin V., Prosekov A., Ivanova S., Smetanin V.
Nº 7 (2008) Milk protein products and drinks
Dotsenko S., Tihaya N., Baikova N.
Nº 11 (2006) Milk protein products with nontraditional grain raw materials
Musina O., Musina O.
Nº 4 (2013) Milk-protein mixtures «MILKMIX» in curds and curds products manufacturing
Gavricheva O.
Nº 7 (2010) Milk protein concentrate
Smirnova I., Pecherina V.
Nº 10 (2015) Milk protein product with vegetable raw materials adapted to the national diet traditions of the Western Siberia
Konovalov K., Musina O., Lupinskaya S., Shulbaeva M., Shaihutdinova L.
Nº 6 (2014) The dairying: logistics of the concept of conditioning «the living cycle» of raw materials and products
Hramtsov A.
Nº 10 (2015) Dairying: scientific ensure of modernization To the jubilee of the Professor Ivan Evdokimov
Hramtsov A.
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